...
机译:MAM基因沉默导致甘蓝型油菜中C3的诱导以及C4和C5侧链脂肪族芥子油苷的减少
The Department of Plant Science, University of Manitoba, Winnipeg, MB, R3T2N2, Canada;
Plant Biotechnology Institute, National Research Council of Canada, 110 Gymnasium Place, Saskatoon, SK, S7N 0W9, Canada;
Genome Prairie, 101-111 Research Drive, Saskatoon, SK, S7N 3R2, Canada;
The Department of Plant Science, University of Manitoba, Winnipeg, MB, R3T2N2, Canada;
The Department of Plant Science, University of Manitoba, Winnipeg, MB, R3T2N2, Canada;
The Department of Plant Sciences, University of California, Davis, CA, 95616, USA;
The Department of Plant Science, University of Manitoba, Winnipeg, MB, R3T2N2, Canada;
Brassica napus; Glucosinolate; Gene silencing;
机译:MAM i>基因沉默导致甘蓝型油菜中C3的诱导以及C4和C5侧链脂肪族芥子油苷的减少。
机译:菜籽油菜(甘蓝型油菜)中前progoitrin和总脂肪族芥子油苷的遗传
机译:再生油菜叶片和茎中芥子油苷的遗传变异TI冬季油菜(油菜)叶片中和茎芥子油苷的遗传变异
机译:通过基因置换和RNAi基因沉默操作脂肪族芥子油苷的生物合成
机译:通过基因置换和RNA干扰操纵芸苔属作物和拟南芥中脂肪族芥子油苷的生物合成。
机译:茉莉酸介导的脂肪族芥子油苷代谢参与甘蓝型油菜的根瘤病发展。
机译:MAM基因沉默导致甘蓝型油菜中C3的诱导以及C4和C5侧链脂族芥子油苷的减少