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Incremental solvation of nonionized and zwitterionic glycine

机译:非离子和两性离子甘氨酸的增量溶剂化

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Microsolvation and combined microsolvation-continuum approaches are employed in order to examine the structures and relative energies of nonionized (N) and zwitterionic (Z) glycine clusters. Bridging structures are predicted to be the global minima after 3-5 discrete water molecules are included in the calculations. Calculations incorporating electron correlation stabilize the zwitterionic structures by about 7-9 kcal/mol relative to the N structures regardless of the number of discrete water molecules considered. Continuum calculations stabilize the Z structures relative to N structures; this effect decreases as the number of discrete water molecules is increased. Eight water molecules do not appear to fully solvate glycine.
机译:为了研究非离子化(N)和两性离子(Z)甘氨酸簇的结构和相对能量,采用了微溶剂化和组合的微溶剂连续谱方法。在计算中包含3-5个离散的水分子后,预计桥接结构是全局的最小值。不管考虑的离散水分子的数量如何,结合电子相关性的计算使两性离子结构相对于N结构稳定约7-9 kcal / mol。连续谱计算使Z结构相对于N结构稳定。随着离散水分子数量的增加,这种效果会降低。八个水分子似乎不能完全溶解甘氨酸。

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