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Marketing Organic and Conventional Potatoes in Germany

机译:在德国销售有机土豆和传统土豆

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We apply a bivariate probit model and cluster analysis to German household survey data to evaluate factors influencing consumption of conventional and organic potatoes. Results show there is a positive but insignificant correlation between the consumption of conventional and organic potatoes and consumers associate organic potatoes with healthy ingredients, trusted origin, and food safety. Furthermore, consumers' sociodemographics such as education and children in households affect their choice of potatoes. Cluster analysis results group potato consumers into the market segments “Industry trusting,” “Healthy diet oriented,” and “Price oriented.” These results suggest an adoption of different marketing strategies to promote fresh potatoes to the different market segments.View full textDownload full textKEYWORDSconsumption, market segmentation, organic, potatoes, product characteristicsRelated var addthis_config = { ui_cobrand: "Taylor & Francis Online", services_compact: "citeulike,netvibes,twitter,technorati,delicious,linkedin,facebook,stumbleupon,digg,google,more", pubid: "ra-4dff56cd6bb1830b" }; Add to shortlist Link Permalink http://dx.doi.org/10.1080/08974430903373060
机译:我们将双变量概率模型和聚类分析应用于德国家庭调查数据,以评估影响常规和有机马铃薯消费的因素。结果表明,常规马铃薯和有机马铃薯的消费量之间存在正相关但无关紧要的变化,消费者将有机马铃薯与健康成分,可信来源和食品安全性联系在一起。此外,消费者的社会人口统计资料,例如教育和家庭中的孩子,都会影响他们对马铃薯的选择。聚类分析结果将马铃薯消费者分组为“行业信任”,“健康饮食导向”和“价格导向”细分市场。这些结果表明采用了不同的营销策略来促进新鲜的马铃薯到不同的市场领域。查看全文下载关键词消费,市场细分,有机,马铃薯,产品特性,facebook,stumbleupon,digg,google,更多”,发布号:“ ra-4dff56cd6bb1830b”};添加到候选列表链接永久链接http://dx.doi.org/10.1080/08974430903373060

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