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首页> 外文期刊>Journal of Hazardous Materials >Quaternary ammonium salts with tetrafluoroborate anion: Phytotoxicity and oxidative stress in terrestrial plants
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Quaternary ammonium salts with tetrafluoroborate anion: Phytotoxicity and oxidative stress in terrestrial plants

机译:季铵盐与四氟硼酸根阴离子:陆生植物的植物毒性和氧化胁迫

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This paper discusses the impact of four quaternary ammonium salts (QAS) such as tetraethylammonium tetrafluoroborate [TEA][BF4], tetrabutylammonium tetrafluoroborate [TBA][BF4], tetrahexylammonium tetrafluoroborate [THA][BF4], and tetraoctylammonium tetrafluoroborate [TOA][BF4] on the growth and development of spring barley and common radish. Analogous tests were performed with the inorganic salt ammonium tetrafluoroborate [A][BF4] for comparison purposes. Results indicated that the phytotoxicity of the QAS applied is dependent on the concentration of the substance and their number of carbon atoms. The most toxic compound was [TBA][BF4], causing the greatest drop in fresh weight of both study plants, similar to the phytotoxic effects of [A][BF4]. All the tested compounds caused oxidative stress in spring barley and common radish seedlings due to a drop in the chlorophyll content. Stress was also observed in plants, which was indicated by the increased level of ROS (reactive oxygen species) such as H2O2 and lipid peroxidation of MDA (malondialdehyde). Due to the stress, both plants displayed changes in the activity of antioxidative enzymes such as superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD). Based on the results of the study, it was concluded that changes in chlorophyll levels and peroxidase activity are the best biomarkers to determine oxidative stress in plants. (C) 2015 Elsevier B.V. All rights reserved.
机译:本文讨论了四种季铵盐(QAS)的影响,例如四氟硼酸四乙铵[TEA] [BF4],四氟硼酸四丁铵[TBA] [BF4],四氟硼酸四己铵铵[THA] [BF4]和四氟硼酸四辛铵[TOA] [BF4 ]关于大麦和萝卜的生长发育。为了比较,用无机盐四氟硼酸铵[A] [BF4]进行了类似的测试。结果表明,所应用的QAS的植物毒性取决于该物质的浓度及其碳原子数。毒性最高的化合物是[TBA] [BF4],导致两种研究植物的鲜重下降幅度最大,类似于[A] [BF4]的植物毒性作用。由于叶绿素含量的下降,所有测试的化合物都在大麦和普通萝卜幼苗中引起氧化应激。在植物中也观察到了压力,这由ROS(活性氧)如H2O2的含量增加和MDA(丙二醛)的脂质过氧化反应表明。由于胁迫,两株植物均表现出抗氧化酶活性的变化,例如超氧化物歧化酶(SOD),过氧化氢酶(CAT)和过氧化物酶(POD)。根据研究结果,可以得出结论,叶绿素水平和过氧化物酶活性的变化是确定植物氧化胁迫的最佳生物标记。 (C)2015 Elsevier B.V.保留所有权利。

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