...
首页> 外文期刊>Journal of food process engineering >SUPERCRITICAL CO_2/ETHANOL EXTRACTION OF ASTAXANTHIN FROM BLUE CRAB (CALLINECTES SAPIDUS) SHELL WASTE
【24h】

SUPERCRITICAL CO_2/ETHANOL EXTRACTION OF ASTAXANTHIN FROM BLUE CRAB (CALLINECTES SAPIDUS) SHELL WASTE

机译:从蓝蟹壳废料中超临界CO_2 /乙醇提取黄AX素

获取原文
获取原文并翻译 | 示例
   

获取外文期刊封面封底 >>

       

摘要

Astaxanthin (AX) is the major naturally occurring carotenoid pigment in marine crustaceans and the flesh of salmonids. These organisms are unable to synthesize AX de novo and when farmed commercially, require it in their feed. The high cost of synthetic AX has promoted research into new natural sources Of the pigment, such as crustacean wastes.
机译:虾青素(AX)是海洋甲壳类动物和鲑鱼肉中主要的天然类胡萝卜素色素。这些生物无法从头合成AX,并且在商业化养殖时需要在其饲料中添加。合成AX的高成本推动了对颜料的新天然来源(例如甲壳类废物)的研究。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号