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Changes in Feeding, Drinking, and Standing Behavior of Dairy Cows During the Transition Period

机译:转型期奶牛的喂养,饮水和站立行为的变化

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The aims of this study were to determine how measures of feeding, drinking, and standing behavior change over the period around calving, to derive objective meal and drinking bout criteria for transition cows, and to describe the within-cow consistency of these behavioral measures. Fifteen transition dairy cows were monitored from 10 d before until 10 d after calving. Meal criteria were calculated for each cow in both the pre- and postcalving periods and varied among cows from 5.3 to 105.2 min. There was a tendency for the average number of meals per day to be higher after calving than before calving, but time spent eating declined from 87 to 62 min/d from the precalving to the postcalving period. Time spent drinking before calving averaged 5.5 min/d and increased gradually after calving to an average of 6.8 min/d. Total daily standing times remained reasonably similar over the transition period but were highest at around calving (14.4 h) and lowest during the precalving period (12.3 h). On the day of calving, there was a dramatic increase in the number of standing bouts (21.8 bouts) compared with the pre- and postcalving averages of 11.7 and 13.1 bouts, respectively. In summary, changes in feeding behavior may help account for the well-documented changes in feed intake during transition. Documented changes in standing behavior suggest that cow comfort may be particularly important during the time around calving.
机译:这项研究的目的是确定在产犊前后喂奶,饮水和站立行为的测量方式如何变化,得出过渡奶牛的客观进食和饮水回合标准,并描述这些行为测量的牛内一致性。从产犊前10天到产犊后10天,监测了15头过渡奶牛。在产犊前和产后均计算了每头母牛的进餐标准,每头母牛的进食标准从5.3分钟到105.2分钟不等。产犊后平均每天的进餐次数比产犊前有增加的趋势,但从产犊前到产犊后,每天的进餐时间从87分钟/天下降到62分钟/天。产犊前的饮酒时间平均为5.5分钟/天,产犊后逐渐增加至平均6.8分钟/天。在过渡期间,每日总站立时间保持在合理范围内,但在产犊前后最高(14.4 h),在产犊前最低(12.3 h)。产犊当天,站立前和后产犊的平均次数分别为11.7和13.1,与之相比,站立运动的次数(21.8场运动)显着增加。总之,进食行为的变化可能有助于解释过渡期间采食量的充分记录的变化。有记录的站立行为的变化表明,在产犊前后,母牛的舒适度可能特别重要。

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