ABSTRACT Effects of rumen-degradable protein:rumen-undegradable protein ratio and corn processing on production performance, nitrogen efficiency, and feeding behavior of Holstein dairy cows
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Effects of rumen-degradable protein:rumen-undegradable protein ratio and corn processing on production performance, nitrogen efficiency, and feeding behavior of Holstein dairy cows

机译:瘤胃可降解蛋白:瘤胃不可降解蛋白比例和玉米加工对荷斯坦奶牛生产性能,氮效率和饲喂行为的影响

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摘要

ABSTRACTThis study was conducted to investigate the effects of the ratio of rumen-degradable protein (RDP) to rumen-undegradable protein (RUP) and corn processing method on production performance, nitrogen (N) efficiency, and feeding behavior of high-producing Holstein dairy cows. Twelve multiparous Holstein cows (second parity; milk yield = 48 ± 3 kg/d) were assigned to a replicated 4 × 4 Latin square design with a 2 × 2 factorial arrangement of treatments. Factor 1 was corn processing method [ground corn (GC) or steam flaked corn (SFC) with a flake density of about 390 g/L], and factor 2 was RDP:RUP ratio [low ratio (LR) = 60:40; high ratio (HR) = 65:35] based on crude protein (%). The crude protein concentrations were kept constant across the treatments (16.7% of DM). No significant interactions of main treatment effects occurred for lactation performance data. Cows fed 2 different RDP:RUP ratios exhibited similar dry matter intake (DMI), but those fed SFC showed decreased feed intake compared with those receiving GC (25.1 ± 0.48 vs. 26.2 ± 0.47 kg/d, respectively). Cows fed HR diets produced more milk than did those fed LR diets (44.4 ± 1.05 vs. 43.2 ± 1.05 kg/d, respectively). Milk fat content decreased but milk protein content increased in cows fed SFC compared with those fed GC. Feed efficiency (i.e., milk yield/DMI) was enhanced with increasing ratio of RDP:RUP (1.68 ± 0.04 vs. 1.74 ± 0.04 for LR and HR, respectively). Apparent N efficiency was higher in cows fed HR than in those fed LR (30.4 ± 0.61 vs. 29.2 ± 0.62, respectively). Compared with cows fed the GC-based diet, those receiving SFC exhibited lower values of N intake, N-NH3concentration, and fecal N excretion. Cows receiving SFC-based diets spent more time ruminating (min/kg of DMI) than did those fed GC. Although these results showed no interaction effects of RDP:RUP ratio and corn processing method on performance, higher RDP:RUP ratios and ground corn can be effective feeding strategies for feed to lactating cows receiving high-concentrate diets.
机译: 抽象 进行此研究是为了研究瘤胃可降解蛋白(RDP)与瘤胃不可降解蛋白(RUP)的比例以及玉米加工方法对生产性能的影响,高产荷斯坦奶牛的氮效率和饲喂行为。将十二头荷斯坦牛(第二胎;产奶量= 48±3 kg / d)分配给重复的4×4拉丁方设计,并采用2×2因子处理。因子1是玉米加工方法[片状密度约为390 g / L的磨碎玉米(GC)或蒸成薄片的玉米(SFC)],因子2是RDP:RUP比率[低比率(LR)= 60:40;高比率(HR)= 65:35]基于粗蛋白(%)。在整个处理过程中,粗蛋白浓度保持恒定(DM的16.7%)。对于泌乳性能数据,主要治疗效果没有明显的相互作用。饲喂2种RDP:RUP比率不同的母牛,其干物质采食量(DMI)相似,但饲喂SFC的母牛与饲喂GC的母牛相比采食量减少(分别为25.1±0.48和26.2±0.47 kg / d)。饲喂高脂饮食的奶牛比饲喂低脂饮食的奶牛多(分别为44.4±1.05和43.2±1.05 kg / d)。与饲喂GC的母牛相比,饲喂SFC的母牛的乳脂含量降低了,但乳蛋白含量却增加了。饲料效率(即牛奶产量/ DMI)随RDP:RUP比率的增加而提高(LR和HR分别为1.68±0.04与1.74±0.04)。用HR饲喂的母牛的表观氮效率高于用LR饲喂的母牛(分别为30.4±0.61和29.2±0.62)。与饲喂基于GC的日粮的母牛相比,接受SFC的母牛的N摄入量,N-NH 3 浓度和粪便N排泄值较低。饲喂基于SFC的母牛比饲喂GC的母牛花费更多的时间在反刍上(min / kg DMI)。尽管这些结果表明RDP:RUP比例和玉米加工方法对生产性能没有相互作用的影响,但较高的RDP:RUP比例和玉米粉可以作为喂养高浓度日粮泌乳牛的有效喂养策略。

著录项

  • 来源
    《Journal of dairy science》 |2018年第2期|1111-1122|共12页
  • 作者单位

    Department of Animal Science, College of Agriculture, Isfahan University of Technology;

    Department of Animal Science, College of Agriculture, Isfahan University of Technology;

    Department of Animal Science, Faculty of Agriculture, University of Zanjan;

    Department of Animal Science, College of Agriculture, Isfahan University of Technology;

    Department of Animal Science, College of Agriculture, Isfahan University of Technology;

    Department of Animal Science, Faculty of Agriculture and Natural Resources, University of Arak;

  • 收录信息 美国《科学引文索引》(SCI);美国《生物学医学文摘》(MEDLINE);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    rumen-undegradable protein; rumen-degradable protein; corn processing; nitrogen efficiency; dairy cow;

    机译:瘤胃不可降解蛋白;瘤胃可降解蛋白;玉米加工;氮效率;奶牛;

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