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首页> 外文期刊>Journal of Cleaner Production >Environmental profile of rice production in Southern Brazil: A comparison between irrigated and subsurface drip irrigated cropping systems
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Environmental profile of rice production in Southern Brazil: A comparison between irrigated and subsurface drip irrigated cropping systems

机译:巴西南部稻米生产的环境概况:灌溉与地下滴灌灌溉系统之间的比较

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Agricultural activities in 2005 accounted for 10-12% of the total global anthropogenic emissions of greenhouse gases (GHGs) and the majority of N2O and half of CH4 emissions. Therefore, mitigating GHG emissions in agriculture is fundamental to reduce its share of responsibility for the global climate change. Rice (paddy) is the second most important commodity worldwide, and rice cropping fields significantly contribute to climate change since they are a considerable source of methane. In this study, improvements were made to several stages of the life cycle of the rice production system in Southern Brazil with the aim of mitigating environmental impacts, namely: 1) Cultivation, 2) Power generation, 3) Drying, 4) Milling, 5) Packaging, and 6) Transportation. This study was carried out from June 2012 to August 2013. The functional units adopted were 1 ha, 1000 kg of rice at the farm gate and 1000 kg of packed rice (5-kg net weight packs), available at retail. The system boundary covered field operations, including transportation after harvest, fertilizer production, power generation, packaging and transportation to the retailer. The results showed that the new rice production system (subsurface drip irrigated rice crop, among others improvements) significantly mitigates environmental impacts, particularly due to reduced water consumption (approximately 2800 m(3) t(-1) packed rice at retail) and primary energy demand (approximately 6300 MJ t(-1) packed rice at retail) as well as GWP (approximately 1200 kg CO2- eq t(-1) packed rice at retail), besides the benefit of increased yield (1150 kg rice at farm gate ha(-1)). The new irrigation system accounted for most of these benefits. The entire rice production chain was improved, from farm to transportation and distribution to retail stores. The results indicated that changing the irrigation from the flooded system to the SSDI system was responsible for most savings, i.e. 50% less water consumption, 90% less electric power consumption, 30% less eutrophication, 66% less acidification, 66% lower GWP, not to mention 15% higher yield. The power plant based on rice husk combustion accounted for 498 MJ electric power exported to the grid and 129 kg silica produced from rice husk. The drying stage was responsible for using 254 MJ renewable energy from waste, thus saving 177 kg of firewood and recovering 16 kg of rice. (C) 2016 Elsevier Ltd. All rights reserved.
机译:2005年的农业活动占全球人为温室气体排放总量的10-12%,N2O占绝大部分,CH4占一半。因此,减少农业中的温室气体排放对于减少其对全球气候变化的责任分担至关重要。稻米(稻米)是全球第二重要的商品,由于稻田是甲烷的重要来源,因此其对气候变化的贡献很大。在这项研究中,为了减轻环境影响,对巴西南部稻米生产系统生命周期的几个阶段进行了改进,即:1)耕种,2)发电,3)干燥,4)碾磨,5 )包装,以及6)运输。这项研究于2012年6月至2013年8月进行。采用的功能单位为1公顷,农场大门处的1000公斤大米和1000公斤包装的大米(净重5公斤)。系统边界涵盖了现场操作,包括收获后的运输,化肥生产,发电,包装以及向零售商的运输。结果表明,新的水稻生产系统(地下滴灌水稻作物,除其他改进外)显着减轻了对环境的影响,特别是由于减少了用水量(零售时减少了约2800 m(3)t(-1)包装的大米)能源需求(零售时约6300 MJ t(-1)大米)和GWP(零售时约1200 kg CO2当量t(-1)大米),除了提高产量(农场大米1150 kg)门ha(-1))。新的灌溉系统是其中大部分收益。从农场到运输,分销到零售商店,整个大米生产链得到了改善。结果表明,将灌溉从淹水系统改为SSDI系统可节省最多的钱,即,减少50%的水消耗,90%的电力消耗,30%的富营养化,66%的酸化减少,GWP减少66%,更不用说提高15%的产量了。基于稻壳燃烧的发电厂占向电网输出的498 MJ电力和稻壳产生的129千克二氧化硅。干燥阶段负责利用废料中的254 MJ可再生能源,从而节省了177公斤的木柴和16公斤的大米。 (C)2016 Elsevier Ltd.保留所有权利。

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