The company's popular "Iwashi de Kenkou" (Becoming healthy with sardine) food series, packed in a pouch has been launched. 20% of the salt was reduced in this soy sauce and clear-flavored sardine food with ginger (compared to that of its canned sardine food.) The existing food was packed in a can. In contrast, this newly-launched food is packed in a pouch. Thus consumers can easily open and dispose of the package after use. This pouch can be opened from notches made both in the right and left sides of the pouch's upper part. The notched parts of the pouch's rear side are printed in a red color, providing easy-recognition for consumers.
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机译：该公司包装成袋装的流行“ Iwashi de Kenkou”（沙丁鱼变健康）食品系列已经上市。这种酱油和含沙丁鱼的清香沙丁鱼食品中的盐含量减少了20％（与沙丁鱼罐头食品相比）。现有食品包装在罐中。相反，这种新推出的食品装在一个小袋中。因此，消费者可以在使用后容易地打开和处置包装。可以从袋上部左右两侧的凹口打开该袋。袋子背面的缺口部分以红色印刷，便于消费者识别。
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