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How to mix brand placements in television programmes to maximise effectiveness

机译:如何在电视节目中混合品牌位置以最大程度地发挥效果

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摘要

This research, based on 20 brand placement campaigns for 17 brands in 11 Belgian entertainment shows, uses the mixture modelling technique to identify the optimal mix of brand placement types in a programme It determines the ideal proportions of prop placements (branded products that are put on display during the programme, without active interaction between the product and a person), interactive placements (placements that entail interaction between a branded product and a person), and look-and-feel placements (branding elements that are visually incorporated in the scenery of the programme) to maximise brand attitude and brand recall. Controlling for programme connectedness, brand attitude is maximised when all brand placements in a programme are interactive. The optimal mix for brand recall is more diverse, and changes for consumers with different viewing frequencies. For light viewers, 39% interactive and 61% prop placements should be used. For consumers with high viewing frequency, a relatively larger proportion should be allocated to interactive placements (44%).
机译:这项研究基于11个比利时娱乐节目中针对17个品牌的20个品牌展示广告系列,使用混合建模技术来确定程序中品牌展示位置类型的最佳组合。它确定了理想的展示位置比例(放置在品牌产品上的品牌产品)在计划执行期间展示,而产品与人之间没有主动交互),互动展示位置(需要品牌产品与人之间互动的展示位置)和外观展示位置(品牌元素在视觉上融入了景观)该计划)以最大限度地提高品牌态度和品牌召回率。通过控制程序的连通性,当程序中的所有品牌展示位置都可以互动时,品牌态度就可以最大化。品牌召回的最佳组合更加多样化,并且针对具有不同观看频率的消费者而改变。对于灯光观看者,应使用39%的互动式和61%的道具放置。对于观看频率较高的消费者,应将相对较大的比例分配给互动展示位置(44%)。

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  • 来源
    《International Journal of Market Research》 |2016年第5期|649-670|共22页
  • 作者单位

    Univ Antwerp, Antwerp Management Sch, Antwerp, Belgium;

    Univ Ghent, Fac Econ & Business Adm, Dept Mkt, B-9000 Ghent, Belgium|Univ Antwerp, Fac Appl Econ, Dept Mkt, Antwerp, Belgium;

    Univ Leuven, Fac Appl Econ, Leuven, Belgium|Univ Antwerp, Fac Appl Econ, Antwerp, Belgium;

    Univ Antwerp, Fac Appl Econ, Dept Mkt, Antwerp, Belgium;

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  • 正文语种 eng
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