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Advances in biohydrogen production processes: An approach towards commercialization

机译:生物氢生产工艺的进展:商业化方法

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Biological H_2 production has an edge over its chemical counterpart mainly because it is environmentally benign. Despite having simpler technology, higher evolution rate of H_2 and the wide spectrum of substrate utilization, the major deterrent of anaerobic dark fermentation process stems from its lower achievable yields. Theoretically, the maximum H_2 yield is 4 mol H_2/mol glucose when glucose is completely metabolized to acetate or acetone in the anaerobic process. But it is somewhat difficult to achieve the complete degradation of glucose to carbon dioxide and H_2 through anaerobic dark fermentation. Moreover, this yield appears too low to be economically viable as an alternative to the existing chemical or electrochemical processes of hydrogen generation. Intensive research studies have already been carried out on the advancement of these processes, such as the development of genetically modified microorganism, improvement of the reactor designs, use of different solid matrices for the immobilization of whole cells, development of two-stage processes, and higher H_2 production rates. Maximum H_2 yield is found to be 5.1 mol H_2/mol glucose. However, major bottlenecks for the commercialization of these processes are lower H_2 yield and rate of H_2 production. Competent microbial cultures are required to handle waste materials efficiently, which are usually complex in nature. This will serve dual purposes: clean energy generation and bioremediation. Scale-up studies on fermentative H_2 production processes have been done successfully. Pilot plant trials of the photo-fermentation processes require more attention. Use of cheaper raw materials and efficient biological H_2 production processes will surely make them more competitive with the conventional H_2 generation processes in near future.
机译:生物H_2的生产要比化学生产的产品更具优势,主要是因为它对环境无害。尽管技术更简单,H_2的析出速率更高,底物利用范围广,但厌氧黑暗发酵工艺的主要威慑力却来自其可实现的较低产量。理论上,当厌氧过程中葡萄糖完全代谢成乙酸盐或丙酮时,最大H_2产量为4 mol H_2 / mol葡萄糖。但是通过厌氧黑暗发酵很难将葡萄糖完全降解为二氧化碳和H_2。此外,该收率似乎太低以至于不能作为经济上可行的方法来替代现有的产生氢气的化学或电化学方法。已经对这些方法的进展进行了深入的研究,例如转基因微生物的开发,反应器设计的改进,使用不同的固体基质固定全细胞,开发两步法以及H_2生产率更高。发现最大的H_2产率为5.1mol H_2 / mol葡萄糖。然而,这些方法商业化的主要瓶颈是较低的H_2产量和H_2的生产速度。需要有效的微生物培养物来有效地处理废物,这些废物通常本质上是复杂的。这将达到双重目的:清洁能源的产生和生物修复。发酵H_2生产工艺的大规模研究已经成功完成。光发酵过程的中试工厂需要更多的关注。使用便宜的原材料和有效的生物H_2生产工艺必将在不久的将来使它们与常规H_2生成工艺相比更具竞争力。

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