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Evaporation and heat and mass transfer of a sessile drop of aqueous salt solution on heated wall

机译:加热壁上无盐盐溶液的少量蒸发和传热传质

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The droplets evaporation of water and aqueous salt solution were experimentally studied. The impact of various key factors on the evaporation has been estimated. Typically when considering evaporation of droplets, only the diffusive vapor-gas transfer and the molecular heat conduction are taken into account. However, vapor-gas convection plays an important role at droplets evaporation. The qualitative behavior of gas convection for water and aqueous salt solution is substantially different. The neglect of gas convection in the prediction leads to manifold underestimation of the evaporation rate compared with the experimental data. With a growth of salt concentration with time, the influence of the convective component first increases, reaches an extremum and then significantly decreases. The evaporation at nucleate boiling in the liquid drop is divided into several characteristic time intervals.
机译:对水和盐水溶液的液滴蒸发进行了实验研究。估计了各种关键因素对蒸发的影响。典型地,当考虑液滴的蒸发时,仅考虑扩散的蒸气-气体传递和分子热传导。然而,蒸气-气体对流在液滴蒸发中起重要作用。水和盐水溶液的气体对流的定性行为有很大不同。与实验数据相比,在预测中忽略气体对流会导致蒸发速率的整体低估。随着盐浓度随时间的增长,对流成分的影响首先增加,到达极值,然后显着减少。液滴中成核沸腾时的蒸发被分为几个特征时间间隔。

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