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首页> 外文期刊>International Journal of Computational Intelligence and Applications >A COMPARISON OF MATHEMATICAL AND ARTIFICIAL NEURAL NETWORK MODELING FOR ROSA PETALS USING HOT AIR DRYING METHOD
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A COMPARISON OF MATHEMATICAL AND ARTIFICIAL NEURAL NETWORK MODELING FOR ROSA PETALS USING HOT AIR DRYING METHOD

机译:热风干燥法对罗莎花瓣进行数学和人工神经网络建模的比较

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摘要

Damask rose (scientific name: Rosa damascene) belongs to the Rosaceae family and is valuable in medicine. In this study, the influence of air temperature and velocity are investigated on hot air dryer of the rose petals. Artificial drying of the agricultural products is one of the most common maintenance procedures. Suitable drying methods reduce the waste and damage during the storage and save the quality of the products. Optimization and control of the drying process is also based on the precise modeling. Here, moisture ratio was estimated at any temperature and air velocity by mathematical models. Later, artificial networks including feed-forward and recurrent network were applied to predict the moisture ratio via temperature, air velocity and time. The obtained results show that neural network is the best for modeling; nevertheless, the recurrent network has the best performance in predicting the moisture ratio.
机译:锦缎玫瑰(学名:Rosa damascene)属于蔷薇科,在医学上很有价值。在这项研究中,研究了温度和速度对玫瑰花瓣热风干燥机的影响。农产品的人工干燥是最常见的维护程序之一。合适的干燥方法可减少存储过程中的浪费和损坏,并节省产品质量。干燥过程的优化和控制也基于精确的建模。在此,通过数学模型在任何温度和风速下估计水分比。后来,人工网络(包括前馈网络和递归网络)被应用于通过温度,空气速度和时间来预测水分比。所得结果表明,神经网络是建模的最佳选择。但是,循环网络在预测含水率方面具有最佳性能。

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