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Tate & Lyle and Long Life Dairy collaborate to improve consumer access to dairy

机译:Tate&Lyle和Long Life Dairy合作改善消费者获得乳制品的渠道

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Tate & Lyle PLC, a leading global provider of food and beverage ingredients and solutions, has worked with Long Life Dairy, a subsidiary of leading dairy manufacturer Unique Dairy, to create a range of low cost, long shelf life products to enable more families with limited access to refrigeration to benefit from dairy. Dairy, which can provide key nutrients such as calcium and protein, is the most commonly under consumed food group in South Africa after fruit and vegetables, with experts citing availability and cost as the main barriers to consumption. Developed using Tate & Lyle's stabilisers and functional systems, the new range of affordable yoghurt-style dairy snacks, bottled milkshakes and custard pouches do not require refrigeration and are shelf stable for up to one year. In contrast, a typical yoghurt would require refrigeration and have a use by date of up to 30 days.
机译:Tate&Lyle PLC是全球领先的食品和饮料成分及解决方案提供商,已与领先的乳制品生产商Unique Dairy的子公司Long Life Dairy合作,开发了一系列低成本,长寿命的产品,以使更多家庭能够从乳制品中受益的制冷途径有限。乳制品可以提供钙和蛋白质等关键营养素,是南非仅次于水果和蔬菜的消费食品类别,专家称可获得性和成本是消费的主要障碍。使用Tate&Lyle的稳定剂和功能系统开发的新型价格适中的酸奶式乳制品小吃,瓶装奶昔和蛋奶囊不需要冷藏,并且可以稳定保存长达一年。相比之下,典型的酸奶将需要冷藏,并且使用期限最多为30天。

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    《Innovations in food technology》 |2019年第84期|64-64|共1页
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  • 入库时间 2022-08-18 04:45:01

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