ACE 1 Ultra-Clean Biomass Cookstove

摘要

Worldwide, roughly one in three meals are cooked by burning biomass-most often wood or charcoal. But traditional fires are problematic, exacerbating deforestation and air pollution, and causing health issues. In Central America, I often see open cooking fires in one corner of simple homes. The walls and ceilings in that part of the building are coated with black soot, which also likely permeates the lungs of the residents. And I see the poor rural dwellers cutting down native trees because they need many large pieces of wood to fuel their inefficient open fires.