The Rehabilitator

摘要

Feeding 2,000 inmates three meals a day is a far cry from owning your own restaurant. But in 1987, when Jeffrey Vickers realized his own eatery wasn't generating enough income to support his wife and growing family, it was the best option he could find. Now, looking back over a 19-year career, he wouldn't have had it any other way—and early retirement is not an option he's considering since he still has plans to improve his department's bottom line in the future.