.INDUSTRY NEWS

摘要

The winners for the KIKKOMAN KIDS RECIPE CONTEST, which challenges K-12 foodservice directors to develop an innovative recipe using one or more of Kikko-man's lower-sodium sauces, have been announced. The grand prize was awarded to SYLVIA KRAVITZ, product development technician for the SAN DIEGO UNIFIED SCHOOL DISTRICT, for her Ponzo Tuna Wrap. Kravitz won $3,000 for the burrito-style wrap. Second place went to BRIDGET COLLINS, chef and nutritional coordinator from MEDFORD PUBLIC SCHOOLS IN MASSACHUSETTS, for her Thai Noodles with Chicken and Vegetables recipe. Third place went to ALICE F. BENNETT, foodservice director from ATHENS AREA SCHOOL DISTRICT in Pennsylvania, for her Jamaican Pork recipe.