1. Blanch potato wedges in salted water. Drain. While hot, toss with 1/4 cup olive oil.rn2. In bowl, mix cheese, flaked potatoes, Old Bay Seasoning and pepper. Toss with warm potatoes to coat well.rn3. Spread potatoes on pan sprayed with coating.rn4. Bake at 450°F, 18 to 20 mins. or until cooked through.rn5. Season with salt. Serve with marinara, bolognese or blue cheese sauce, if desired.
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