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Verification of fresh grass feeding, pasture grazing and organic farming by FTIR spectroscopy analysis of bovine milk

机译:通过牛乳的FTIR光谱分析验证鲜草喂养,牧场放牧和有机耕作

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In the present study, a total of 116 tank milk samples were collected from 30 farms located in The Netherlands and analysed by Fourier-transform infrared (FTIR) spectroscopy. Samples were collected in April, May and June 2011 and in February 2012. The samples differed in the time spent by the cows on pasture, presence/absence of fresh grass in the daily ration and the farming system (organic/biodynamic or conventional). Classification models based on partial least square discriminant analysis (PLS-DA) of FTIR spectra were developed for the prediction of fresh grass feeding, pasture grazing and organic farming. The PLS-DA model discriminated between milk from cows that had fresh grass in the daily ration and milk from cows that had not fresh grass with sensitivity and specificity values of 88% and 83% in external validation and all the samples from cows that had no fresh grass collected in spring were correctly classified. The PLS-DA model developed for the authentication of pasture grazing showed comparable accuracy when the whole sample set is considered but was less accurate on the spring samples (75% of samples from cows indoors in spring correctly classified). Discrimination of organic and conventional milk was also accomplished with acceptable accuracy with % correct classification of 80% and 94% respectively in external validation. The results suggest that milk FTIR spectra contain valuable information on cows' diet that can be used for authentication purposes.
机译:在本研究中,从位于荷兰的30个农场中收集了116罐罐装牛奶样品,并通过傅立叶变换红外(FTIR)光谱进行了分析。在2011年4月,5月和6月以及2012年2月收集了样品。这些样品的不同之处在于母牛在牧场上所花费的时间,日粮中是否存在鲜草以及耕作系统(有机/生物动力或常规)。建立了基于FTIR光谱的偏最小二乘判别分析(PLS-DA)的分类模型,用于预测鲜草喂养,牧场放牧和有机耕作。 PLS-DA模型区分了每日配给有新鲜草的母牛的牛奶和没有新鲜草的母牛的牛奶,在外部验证中其敏感性和特异性值分别为88%和83%,所有未采样的母牛的样品对春季采集的鲜草进行了正确分类。当考虑整个样本集时,为鉴定牧场放牧而开发的PLS-DA模型显示出可比的准确性,但在春季样本中准确性较差(春季室内75%的奶牛样本已正确分类)。对有机牛奶和常规牛奶的区分也达到了可接受的精度,在外部验证中正确分类的百分比分别为80%和94%。结果表明,牛奶FTIR光谱包含有关奶牛饮食的宝贵信息,可用于验证目的。

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