Last month we published an opinion piece from Eve Clark, a director of Hull-based translators and interpreting company Language Finders. She explained why the food processing industry can be a dangerous environment for immigrant workers who aren't fluent in English, and provided a few examples. As more immigrants from Eastern Europe arrive in the UK, the problem is becoming increasingly pressing. This month, we invite John Craig of Halo Training to discuss some of the solutions available to manufacturers with respect to training ethnically diverse personnel.
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