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Sugarwise to focus on free sugar intake

机译:糖精要注意自由糖的摄入

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A certification label to give consumers the ability to take control of their free sugar intake has been launched with the backing of Tesco. Created by Rend Platings, a mother who became increasingly concerned with her daughter's sugar intake, Sugarwise is aimed to give confidence that shoppers are buying products that meet World Health Organisation (WHO) standards. In 2015, the WHO recommended people should get no more than 5% of their daily energy intake from free sugars. Dr Tom Simmons, co-founder, and an expert on sugar, said: "Free sugars are the big food issue of our time. There is a large potential to positively impact health by changing the free sugars profiles of our foods, especially if these changes can be made in the manufacturing process."
机译:在乐购(Tesco)的支持下,已经发布了一个认证标签,使消费者能够控制自己的自由糖摄入量。由越来越关注女儿的糖摄入量的母亲Rend Plates创建的Sugarwise旨在使购物者购买符合世界卫生组织(WHO)标准的产品充满信心。 2015年,世卫组织建议人们从游离糖中摄入的每日能量不应超过其每日摄入量的5%。糖的共同创始人兼专家Tom Simmons博士说:“游离糖是我们这个时代的主要食品问题。通过改变食物中的游离糖特性,有很大的潜力对健康产生积极影响,特别是如果这些可以在制造过程中进行更改。”

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    《Food Manufacture》 |2016年第4期|20-20|共1页
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