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Quinic acid esters and sesquiterpenes from Sonchus arvensis

机译:苦苣菜的奎宁酸酯和倍半萜

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摘要

A phytochemical study on the whole plant of Sonchus arvensis and its antioxidant activity has been carried out. Three quinic acid derivatives (1-3), the rarely naturally occurring (p-hydroxyphenylacetyl) quinic acids, and two eudesmanolides (4 and 5) were newly found. Four known eudesmanolides (6-9) were isolated from the plant for the first time. Their structures were characterized by HRESIMS, IR, UV, ID NMR, and 2D NMR. 1,ι-Diphenyl-2-picrylhydrazyl (DPPH)-scavenging activity was evaluated for each of the above 9 compounds (1-9) in comparison to standard antioxidants (caffeic acid and ascorbic acid). However, none proved to have a positive activity. The absence of antioxidant activity could be caused by the absence of ortho or para-diphenolic groups in all detected compounds, that are responsible of the activity against free radicals by an electron transfer reaction.
机译:进行了山茱Son全株及其抗氧化活性的植物化学研究。新发现了三种奎尼酸衍生物(1-3),罕见的自然存在的(对羟基苯基乙酰基)奎尼酸和两种杜鹃花苷(4和5)。首次从植物中分离出四种已知的杜鹃花内酯(6-9)。通过HRESIMS,IR,UV,1D NMR和2D NMR对它们的结构进行了表征。与标准抗氧化剂(咖啡酸和抗坏血酸)相比,评价了上述9种化合物(1-9)中的每一种的1,1-二苯基-2-吡啶并肼基(DPPH)清除活性。但是,没有一个被证明具有积极的作用。在所有检测到的化合物中都没有邻或对二酚基团,可能是由于没有抗氧化剂活性引起的,这是由于电子转移反应引起的针对自由基的活性。

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