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Comparative time-course of lipid and myofibrillar protein oxidation in different biphasic systems under hydroxyl radical stress

机译:羟基自由基胁迫下不同双相系统中脂质和肌原纤维蛋白氧化的比较时程

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HighlightsLipid oxidation was assessed in different lipid-protein dispersions.Interfacial proteins were strongly protective of lipid against oxidants.Emulsions are more oxidatively stable than liposome and free fatty acids.AbstractThis study aimed to investigate the relative reaction rate of protein and lipid oxidation in different biphasic model systems (linoleic acid; liposome; emulsion) containing myofibrillar protein (MFP at 1, 8 and 20 mg/mL) under hydroxyl radical stress. Protein oxidation markers exhibited significant changes in 2 h: reduced tryptophan fluorescence intensity, carbonyl formation, and extensive polymerization of myosin. In contrast, no detectable changes (P > .05) in lipid peroxide occurred within 2 h except for samples with 1 mg/mL MFP which showed an early TBARS formation. Of the three biphasic systems, the oxidative stability of lipids followed the order of emulsion > linoleic acid > liposome, indicating the steric role of proteins. In general, MFP was more susceptible to radicals than lipids, and a higher protein:lipid ratio was associated with a slower TBARS production and more rapid protein oxidation, suggesting a sacrificing role of MFP to protect lipids.
机译: 突出显示 在不同的脂蛋白分散体中评估了脂质氧化。 界面蛋白对脂质具有很强的保护作用,可抗氧化剂。 乳剂比脂质体和游离脂肪酸的氧化稳定性更高。 摘要 此研究旨在研究不同条件下蛋白质和脂质氧化的相对反应速率双相模型系统(亚油酸;脂质体含有肌原纤维蛋白(MFP浓度分别为1、8和20μmg/ mL)的乳状液)。蛋白质氧化标记物在2h内显示出显着变化:色氨酸荧光强度降低,羰基形成以及肌球蛋白的广泛聚合。相比之下,脂质过氧化物在2 h内未发生可检测到的变化( P

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