Except for the surge of business experienced by a few of the quick-service restaurant chains and a small number of branded food products enjoying unique success, it may be concluded that the food industry is benefiting little, if at all, from the money that has fallen into consumers' pockets as a result of the drop in fuel and energy prices. Sure, the weather extremes that ruled in the early months of this year soured buoyant retail expectations, not just in food, but in everything from automobiles to home furnishings. Commerce Department estimates of consumer purchases at the year's start have been slightly negative instead of the upward moves expected. Yes, the record-breaking winter storms that struck the Northeast interfered with business, but it's still disappointing not to be enjoying what was expected to be the likely beginning of an excellent year.
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