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Sandwich Panel Performance in Full-scale and Bench-scale Fire Tests

机译:三明治板在全尺寸和台式防火测试中的性能

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fire hazard assessments must be primarily driven by life safety variables. Concern is often highly focused on toxicity issues, since fire deaths, in the majority of cases, are found (in whole or in part) to be due to toxic gas inhalation. Procedures have recently been published by ISO, wherein the toxicity assessment of fire products is focused primarily On bench-scale testing for toxic potency (the 'per-gram toxicity'). Yet hazards of products with regards to fire toxicity May be determined much more by their differences in burning rates than by any differences in toxic potency. Burning Rates are not assessed in the pertinent standards (ISO 13344 and ISO TR 9122).
机译:火灾危险评估必须主要由生命安全变量驱动。人们通常高度关注毒性问题,因为在大多数情况下,火灾死亡(全部或部分)是由于吸入有毒气体引起的。 ISO最近发布了一些程序,其中,对火产品的毒性评估主要集中在毒性试验(“每克毒性”)的台式规模测试上。然而,产品在燃烧毒性方面的危害可能更多地取决于其燃烧速率的差异,而不是毒性方面的差异。相关标准(ISO 13344和ISO TR 9122)未评估燃烧率。

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