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Nitrification inhibitor DMPSA mitigated N2O emission and promoted NO sink in rainfed wheat

机译:硝化抑制剂DMPSA减轻了旱作小麦的N2O排放并促进了NO的下沉

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Fertilized cropping systems are important sources of nitrous oxide (N2O) and nitric oxide (NO) to the atmosphere, and biotic and abiotic processes control the production and consumption of these gases in the soil. In fact, the inhibition of nitrification after application of urea or an ammonium-based fertilizer to agricultural soils has resulted in an efficient strategy to mitigate both N2O and NO in aerated agricultural soils. Therefore, the NO and N2O mitigation capacity of a novel nitrification inhibitor (NI), 2-(3,4-dimethyl-1H-pyrazol-1-yl) succinic acid isomeric mixture (DMPSA), has been studied in a winter wheat crop. A high temporal resolution of fluxes of NO and NO2, obtained by using automatic chambers for urea (U) and urea with DMPSA, allowed a better understanding of the temporal net emissions of these gases under field conditions. Seventy-five days after fertilization, the effective reduction of nitrification by DMPSA significantly decreased the production of NO with respect to the treatment without it, giving net consumption of NO in the soil (-61.72 g-N ha(-1)) for U DMPSA in comparison to net production (227.44 g-N ha(-1)) for U. The explanation of NO deposition after NI application, due to biotic and abiotic processes in the soil-plant system, supposes a challenge that needs to be studied in the future. In the case of N2O, the addition of DMPSA significantly mitigated the emissions of this gas by 71%, though the total N2O emissions in both fertilized treatments were significantly greater than those of the control (43.69 g-N ha(-1)). Regarding the fertilized treatments, no significant effect of DMPSA in comparison to urea alone was observed on grain yield nor bread-making wheat quality. To sum up, we got a significant reduction of N2O and NO with the addition of DMPSA, without a loss in yield and quality parameters in wheat. (C) 2018 The Authors. Published by Elsevier Ltd.
机译:施肥的耕作系统是大气中一氧化二氮(N2O)和一氧化氮(NO)的重要来源,生物和非生物过程控制着土壤中这些气体的产生和消耗。实际上,在将尿素或基于铵的肥料施用于农业土壤后,抑制硝化作用已导致一种有效的策略,可缓解充气农业土壤中的N2O和NO。因此,在冬小麦作物中研究了新型硝化抑制剂(NI)2-(3,4-二甲基-1H-吡唑-1-基)琥珀酸异构体混合物(DMPSA)的NO和N2O缓解能力。 。通过使用带有DMPSA的尿素(U)和尿素自动室获得​​的NO和NO2通量的高时间分辨率,可以更好地了解这些气体在田间条件下的时间净排放量。施肥后的第75天,相对于不使用DMPSA的处理,有效减少DMPSA的硝化作用显着降低了NO的产生,从而使U DMPSA在土壤中的NO净消耗量为(-61.72 gN ha(-1))。与U的净产量(227.44 gN ha(-1))的比较。由于土壤植物系统中的生物过程和非生物过程,NI施用后NO沉积的解释提出了未来需要研究的挑战。在N2O的情况下,虽然两种施肥处理中的N2O排放总量均显着大于对照(43.69 g-N ha(-1)),但添加DMPSA可以显着降低该气体的排放71%。关于施肥处理,与单独使用尿素相比,DMPSA对谷物产量和制面包小麦品质没有显着影响。综上所述,通过添加DMPSA,我们可以显着减少N2O和NO的含量,而不会损失小麦的产量和品质参数。 (C)2018作者。由Elsevier Ltd.发布

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