机译:甘油三酸酯升高与糖尿病性神经病的进展相关
Timothy D. Wiggin,1 Kelli A. Sullivan,1 Rodica Pop-Busui,2 Antonino Amato,3 Anders A.F. Sima,4 and Eva L. Feldman1From the 'Department of Neurology, University of Michigan, Ann Arbor, Michigan, the department of Internal Medicine, Division of Metabolism, Endocrinology, and Diabetes, University of Michigan, Ann Arbor, Michigan, 3 Sigma-Tau Research, Sigma-Tau Pharmaceuticals, Gaithersburg, Maryland, and the 4Departments of Pathology and Neurology, Wayne State University, Detroit, Michigan.Corresponding author: Eva L. Feldman, efeldman@umich.edu.Received 19 December 2008 and accepted 6 April 2009.Published ahead of print at http://diabetes.diabetesjournals.org on 1 May 2009. DOI: 10.2337/db08-1771.T.D.W. and K.A.S. are both first authors and contributed equally to this article.© 2009 by the American Diabetes Association. Readers may use this article as long as the work is properly cited, the use is educational and not for profit, and the work is not altered. See http://creativecommons.org/licenses/by -nc-nd/3.0/ for details.The costs of publication of this article were defrayed in part by the payment of page charges. This article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.,;
机译:甘油三酸酯升高与糖尿病性神经病的进展相关
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机译:甘油三酸酯升高与糖尿病性神经病的进展相关
机译:甘油三酸酯升高与糖尿病性神经病的进展相关