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Gender Role Study in Participatory Variety Selection of Bread Wheat in Potential Growing Areas of Arsi in Ethiopia

机译:在埃塞俄比亚ARSI潜在生长地区面包小麦参与式品种选择的性别角色研究

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Field experiment was carried out on three locations Dera, Iteya and Bekoji in Arsi zone of Ethiopia for two years (2012 & 2013) to study gender role in variety selection. Individual farmers and breeders independently carried out visual selection of bread wheat varieties on field condition at maturity stage at each locations. Twenty one released bread wheat varieties were taken and planted for the study. Breeders and Twenty wheat producing farmers selected from each locations in which ten of them were women farmers and ten were men farmers carried out the variety selection for specific agro ecologies based on their own selection criteria. According to the result of this study both male and female farmers are equally important to select best wheat variety for their own agro ecology. Out of the first ten selected wheat varieties for each location more than half of them are selected both by male and female farmers in common. In other case, both male and female farmers were specific on some varieties, that means there was a variety which is only selected either by male or by female farmers. This may be related to difference in roles and responsibilities of men and women in a given house hold. Similarly there are also some varieties which are selected only by breeders in each locations in which neither male nor female farmers are selecting those varieties. In conclusion, besides breeders selection, considering the preference of both male and female farmers equally and inclusion of quality taste in our variety selection & releasing procedure may improve the adoption rate of Bread wheat varieties. Not only for variety selection but also in all of our research work without considering gender role, our research results may be concluded wrongly and we cannot achieve sustainable agricultural development.
机译:在埃塞俄比亚Arsi区的三个地区Dera,Iteya和Bekoji的田间实验进行了两年(2012年和2013),以研究各种选择的性别角色。各个农民和育种者在每个地点的成熟阶段的现场条件下独立开展了面包小麦品种的视觉选择。采用二十一释放的面包小麦品种并种植研究。育种者和二十个小麦制作农民选自其中十个是女性农民和十个是男性农民根据自己的选择标准对特定农业生态进行了种类选择。根据这项研究的结果,男性和女性农民对自己的农业生态学选择最佳小麦品种同样重要。在每个位置的前十个选定的小麦品种中,其中一半以上是由男性和女性农民共同的。在其他情况下,雄性和雌性农民都对一些品种特异,这意味着有一种繁文,只能由男性或女性农民选择。这可能与特定房屋举行的男人和女性的角色和责任差异有关。同样,还有一些品种,只能由每个地点的育种者选择,其中既不是男性也不是女性农民都选择这些品种。总之,除了育种者选择,考虑到男性和女性农民的偏好以及在我们品种选择和释放程序中纳入质量味道可能会提高面包小麦品种的采用率。不仅在各种选择,还在我们所有的研究工作,而不考虑性别角色,我们的研究成果可能会错误地结束,我们无法实现可持续的农业发展。

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