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Disparities in food insecurity at the intersection of race and sexual orientation: A population-based study of adult women in the United States

机译:种族和性取向交叉口粮食不安全的差异:美国成年妇女的基于人口研究

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Food insecurity affects 1 in 8 American adults annually, and is more prevalent in Black and sexual minority women. We applied an intersectional approach to investigate food insecurity prevalence in women with intersecting minority race and sexual orientation. We used two United States surveillance systems—National Health Interview Survey (NHIS) 2013–2018 and National Health and Nutrition Examination Survey (NHANES) 2005–2014, to estimate how race and sexual orientation jointly influence food insecurity prevalence in women aged 18–59 years (NHIS: N?=?47596; NHANES: N?=?5106). All analyses were stratified for Supplemental Nutrition Assistance Program (SNAP) use. Relative measures estimated weighted prevalence ratios (PR) comparing Black and White sexual minority women (SMW) to heterosexual White women. Absolute prevalence measures estimated the excess prevalence of food insecurity due to multiple marginalization. Patterns of food insecurity prevalence were similar across NHIS and NHANES, and differed only for non-SNAP users. Relative prevalence of food insecurity was greater in Black SMW than heterosexual White women in NHIS (PR: 2.16; 95% confidence interval [CI], 1.41–3.30) and NHANES (PR: 2.79; 95% CI, 1.73–4.51). The strength of the association between multiple marginalization and food insecurity was stronger for Black SMW than White SMW. Absolute measures were significant only for NHIS and did not support our a priori hypothesis: For non-SNAP users, being Black and sexual minority reduced the joint disparity in food insecurity by approximately 50% (Synergy Index: 0.52; 95% CI, 0.11–0.93). Overall, our study illuminated population-level differences in food insecurity among women of diverse minority races and sexual orientations. Black SMW experienced high rates of food insecurity, which may contribute to chronic disease disparities. Yet, intersecting minority social positions (race and sexual orientation) reduced food insecurity; these findings are unexpected and must be further investigated. Increasing SNAP use among multiply marginalized women may attenuate food insecurity disparities.
机译:粮食不安全每年在8名美国成年人中影响1,在黑色和性少数妇女中更为普遍。我们应用了与少数族种族和性取向相交的妇女的粮食不安全普遍的交叉方法。我们使用了两个美国监控系统 - 国家健康访谈调查(NHIS)2013-2018和国家卫生和营养考试调查(NHANES)2005-2014,估算竞争和性取向如何共同影响18-59岁妇女的食物不安全普遍普遍年(NHIS:N?=?47596; NHANES:N?=?5106)。所有分析都针对补充营养辅助计划(SNAP)使用分层。相对措施估计加权患病率比将黑白性少数妇女(SMW)与异性恋白人女性相比。绝对流行措施估计由于多次边缘化导致的食物不安全的过度普遍性。食物不安全的模式患病率在NHIS和NHAN中相似,仅适用于非捕捉用户。黑色SMW的食物不安全性的相对患病率大于NHI的异性白人女性(PR:2.16; 95%置信区间[CI],1.41-3.30)和NHANES(PR:2.79; 95%CI,1.73-4.51)。黑色SMW的多个边缘化和粮食不安全之间的关联强度比白色SMW更强。绝对措施仅为NHIS,并不支持我们的先验假设:对于非捕获用户,是黑色和性少数群体将粮食不安全的关节差距降低约50%(协同指数:0.52; 95%CI,0.11- 0.93)。总体而言,我们的研究在各种少数赛和性取向的妇女中阐明了粮食不安全的人口水平差异。黑色SMW经历了高饮食不安全率,这可能有助于慢性疾病差异。然而,与少数族社会地位(种族和性定位)相交减少了粮食不安全;这些发现是出乎意料的,必须进一步调查。增加繁殖的繁殖妇女在繁殖中可能会衰减粮食不安全差异。

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