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首页> 外文期刊>Current Journal of Applied Science and Technology >Effects of Salinity on the Feeding Efficiencies, Growth Performances and Survival Rate of 11th Strain of Tilapia (GIFU) in Laboratory Condition
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Effects of Salinity on the Feeding Efficiencies, Growth Performances and Survival Rate of 11th Strain of Tilapia (GIFU) in Laboratory Condition

机译:盐度对罗非鱼第11次菌株(岐阜)饲喂效率,生长性能和存活率的实验室条件

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摘要

Feeding experiment was conducted for 45 days to evaluate the effects of salinity on the feeding efficiencies, growth performances and survival rate of 11~(th) strain of tilapia, Oreochromis niloticus (GIFU) in laboratory condition. Three rectangular glass tanks were used for the experiment with different level of salinity (0 as control; 8ppt and 10ppt (ppt means parts per thousand, g/l) as treatment 1 and treatment 2 respectively) using two replicates for each level of salinity. Seventy-five fingerlings were stocked in the tanks. The investigation was conducted at one feeding rate (3% of body weight) which has given twice a day in a 1 X 2 factorial experiment. Average food conversion ratios (FCR) were 2.66 ± 0.04, 1.76 ± 0.04 and 1.69 ± 0.07 in controls, T_(1), and T_(2) respectively. Average protein efficiency ratios (PER) were 0.63 ± 0.04, 1.31 ± 0.01 and 1.68 ± 0.02 in control, T_(1), and T_(2) respectively. The feed efficiency (FE) were 35.22 ± 1.54, 32.45 ± 1.22, and 31.54 ± 1.85 in control, T_(1) and T_(2) and specific growth rate (SGR) were 0.42 ± 0.03 %/d in control, 0.99 ± 0.03 %/d in T_(1 )and 1.34 ± 0.09 %/d in T_(2 )respectively. The net weight gain of fish in T_(2 )(39.12 ± 0.17 g) and T_(1) (31.1 ± 0.02 g) were significantly higher than that of control (30.00 ± 0.21 g). The net length gain of fish in T_(2 )(12.12 ± 0.03 cm) and T_(1) (10.5 ± 0.02 cm) were significantly higher than that of control (9.5 ± 0.04 cm). The survival rates were 85%, 100% and 100% in C, T_(1) and T_(2) respectively. The proximate composition of fishes, water quality parameter, feeding efficiencies and growth performances were better in T_(2 )than that of T_(1) and C. The best growth was found from T_(2 )(salinity 10 ppt) and lower growth was found from control (salinity 0 ppt) in case of GIFU. The present study revealed that GIFU can tolerate a wide range of salinity and shown better growth and survival rate.
机译:进行喂养实验45天,以评估盐度对罗非鱼,Oreochromis NiLoticus(Gifu)菌株11〜(Th)菌株的喂养效率,生长性能和存活率的影响。三个矩形玻璃罐用于具有不同水平的盐度(0作为对照的实验; 8PPT和10ppt(PPT意味着份数,G / L)分别为每个水平的盐度重复。在坦克中储存了七十五的鱼片。调查以一种饲养速率(体重3%)进行,在1 x 2因子实验中给予了两次。在对照,T_(1)和T_(2)中,平均食物转化比(FCR)分别为2.66±0.04,1.66±0.04和1.69±0.07。平均蛋白质效率比(PE)分别为0.63±0.04,1.31±0.01和1.68±0.02,分别为T_(1)和T_(2)。控制效率(Fe)为35.22±1.54,32.45±1.22和31.54±1.85控制,T_(1)和T_(2)和特定的生长速率(SGR)为0.42±0.03%/ d,0.99±分别在T_(1)和1.34±0.09%/ d中的0.03%/ d分别在T_(2)中。 T_(2)(39.12±0.17g)和T_(1)(31.1±0.02g)中的鱼类的净重增益明显高于对照(30.00±0.21g)。 T_(2)(12.12±0.03厘米)和T_(1)(10.5±0.02cm)的鱼中鱼的净长度显着高于对照(9.5±0.04cm)。分别在C,T_(1)和T_(2)中的存活率为85%,100%和100%。鱼类,水质参数,喂养效率和生长性能的近似组成比T_(2)更好,而不是T_(1)和C.从T_(2)(盐度10 ppt)和较低的生长中发现了最佳生长在Gifu的情况下,从控制(盐度0 ppt)中发现。本研究表明,岐阜可以耐受各种盐度,并显示出更好的生长和生存率。

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