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Ice-nucleating ability of particulate emissions from solid-biomass-fired cookstoves: an experimental study

机译:固体生物质烧制烹饪灶的颗粒排放的冰成核能力:实验研究

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This research was part of the Salutary Ume? Study of Aerosols in Biomass Cookstove Emissions (SUSTAINE) laboratory experiment campaign. We studied ice-nucleating abilities of particulate emissions from solid-fuel-burning cookstoves, using a portable ice nuclei counter, Spectrometer Ice Nuclei (SPIN). These emissions were generated from two traditional cookstove types commonly used for household cooking in sub-Saharan Africa and two advanced gasifier stoves under research to promote sustainable development alternatives. The solid fuels studied included biomass from two different African tree species, Swedish softwood and agricultural residue products relevant to the region. Measurements were performed with a modified version of the standard water boiling test on polydisperse samples from flue gas during burning and size-selected accumulation mode soot particles from a 15 m3 aerosol-storage chamber. The studied soot particle sizes in nanometers were 250, 260, 300, 350, 400, 450 and 500. From this chamber, the particles were introduced to water-supersaturated freezing conditions (?32 to ?43 °C) in the SPIN. Accumulation mode soot particles generally produced an ice-activated fraction of 10?3 in temperatures 1–1.5 °C higher than that required for homogeneous freezing at fixed RHw=115 %. In five special experiments, the combustion performance of one cookstove was intentionally modified. Two of these exhibited a significant increase in the ice-nucleating ability of the particles, resulting in a 10?3 ice activation at temperatures up to 5.9 °C higher than homogeneous freezing and the observed increased ice-nucleating ability. We investigated six different physico-chemical properties of the emission particles but found no clear correlation between them and increasing ice-nucleating ability. We conclude that the freshly emitted combustion aerosols form ice via immersion and condensation freezing at temperatures only moderately above homogeneous freezing conditions.
机译:这项研究是苏欧的一部分?生物量烹饪炉灶排放气溶胶(可持续)实验室实验活动研究。我们使用便携式冰核计数器,光谱仪冰核(旋转)研究了从固体燃料燃烧的烹饪灶的凝固能力的凝固能力。这些排放是从撒哈拉以南非洲省撒哈拉以南非洲的两种传统烹饪类型和调查中的两种高级气化器炉烹制的传统烹饪类型产生,以促进可持续发展替代品。研究的固体燃料包括来自两种不同非洲树种,瑞典软木和与该地区相关的农业残留产品的生物量。在燃烧的燃烧和尺寸选定的蓄积间隙中的烟气中的多分散样品上的标准水沸点测试的改良版本进行了测量,从15M3气溶胶储存室中的烟灰颗粒。从该腔室中研究了纳米中的烟灰粒度为250,260,300,350,400,450和500.在旋转中将颗粒引入水过饱和的冷冻条件(α32至43℃)。积聚模式烟灰颗粒通常在温度下产生10°3的冰活化分数1-1.5℃,高于固定rhW = 115%的均匀冷冻所需的冰激活级。在五个特殊实验中,有意修改了一个烹饪灶的燃烧性能。其中两个表现出颗粒的冰成核能力的显着增加,导致高达5.9°C的温度高达5.9°C的冰激活,并且观察到的冰成核能力增加。我们研究了六种不同的发射颗粒的物理化学性质,但发现它们之间没有明确的相关性并增加冰成核能力。我们得出结论,新鲜发射的燃烧气溶胶通过浸渍和冷凝在温度下仅在均匀的冷冻条件下凝固而形成冰。

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