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Explication on tissue nutrition in prenatal and postnatal life: An Ayurveda perspective

机译:产前和产后生命中组织营养的思考:Ayurveda透视

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Tissue nutrition is the continuous process which is established just after the conception and persists throughout the life. Ayurveda scholars have mentioned that the manner of tissue nutrition is not same in all phases of life. In prenatal life embryo gets nutrition by Upasneha (filtration) and Upasweda (percolation/secretion) and fetus by Garbhanabhinadi (umbilical cord) which is attached with the heart of mother via Rasavahanadi (blood vessels). Thus in intrauterine life the nutrition of embryo is histotrophic, whereas just after the formation of placenta nutrition becomes haemotrophic. In post-natal life nutrition is enteral means nutrients are taken in the form of food via mouth called Aahar . Ayurveda scholars have postulated theories to understand the mechanism of tissue nutrition are Ksheera Dadhi Nyaya (transformation of nutrients), Khale Kapota Nyaya (selective uptake of nutrients), KedariKulya Nyaya (transportation of nutrients via channels), Ek Kala Dhatu Poshan Nyaya (simultaneous supply of nutrients to whole body). The theories of tissue nutrition discussed in Ayurveda suggest that although tissues are nourished and replenished continuously at different rate as per the functional state of Agni by circulating nutrients obtained from Ahara , but tissues are also dependent on each other for their proper nourishment and metabolism. This concept has great implication in management of malnourishment and various other disorders. This manuscript is an attempt to explore the Ayurveda's view on tissue nutrition along with physiological and clinical significance of theories of tissue nutrition in a scientific manner.
机译:组织营养是在概念之后建立的连续过程,并且在整个生命中持续存在。 Ayurveda学者提到了组织营养方式在所有阶段都不相同。在产前寿命中,胚胎由upasneha(过滤)和Upasweda(渗透/分泌)和胎儿通过rasavahanadi(血管)附有的upasnabhinadi(橄榄球)和胎儿的胎儿。因此,在宫内生植物中,胚胎的营养是组织营养素,而在形成胎盘营养后的形成变为鼻营养。在产后寿命营养中是肠内意味着营养素通过叫奥哈尔的嘴巴以食物的形式拍摄。 Ayurveda学者的理论是理解组织营养机制是Ksheera Dadhi Nyaya(营养素转型),Khale Kapota Nyaya(选择性摄取营养素),KedarikulyaNyaya(通过频道运输营养素),ek Kala Dhatu Poshan Nyaya(同时供应全身的营养素)。 Ayurveda中讨论的组织营养理论表明,尽管通过循环从Ahara获得的循环营养物质的循环营养物,但组织以不同的速率连续补充,但组织也彼此依赖于其适当的营养和代谢。这一概念对营养不良和各种其他疾病的管理有很大的含义。该手稿是试图探索Ayurveda关于组织营养的看法以及科学方式的组织营养理论的生理学和临床意义。

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