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A convenient, soil-free method for the production of root nodules in soybean to study the effects of exogenous additives

机译:一种方便的土壤,用于生产大豆根结节的方法,研究外源添加剂的影响

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Legumes develop root nodules that harbor endosymbiotic bacteria, rhizobia. These rhizobia convert nitrogen to ammonia by biological nitrogen fixation. A thorough understanding of the biological nitrogen fixation in legumes and its regulation is key to develop sustainable agriculture. It is well known that plant hormones affect nodule formation; however, most studies are limited to model legumes due to their suitability for in vitro, plate-based assays. Specifically, it is almost impossible to measure the effects of exogenous hormones or other additives during nodule development in crop legumes such as soybean as they have huge root system in soil. To circumvent this issue, the present research develops suitable media and growth conditions for efficient nodule development under in vitro, soil-free conditions in an important legume crop, soybean. Moreover, we also evaluate the effects of all major phytohormones on soybean nodule development under identical growing conditions. Phytohormones such as abscisic acid (ABA) and jasmonic acid (JA) had an overall inhibitory effect and those such as gibberellic acid (GA) or brassinosteroids (BRs) had an overall positive effect on nodule formation. This versatile, inexpensive, scalable, and simple protocol provides several advantages over previously established methods. It is extremely time- and resource-efficient, does not require special training or equipment, and produces highly reproducible results. The approach is expandable to other large legumes as well as for other exogenous additives.
机译:豆类开发患有患有内酯细菌的根结节,根瘤菌。通过生物氮固定,这些根瘤菌将氮转化为氨。彻底了解豆类的生物氮固定及其调节是开发可持续农业的关键。众所周知,植物激素会影响结节形成;然而,由于它们适用于体外,基于板的测定,大多数研究仅限于模型豆类。具体而言,几乎不可能测量外源激素或其他添加剂在作物豆类中的结节发育期间的作用,如大豆,因为它们在土壤中具有巨大的根系。为了避免这个问题,本研究在一个重要的豆类作物,大豆中,在体外,无土条件下发育了适当的培养基和生长条件。此外,我们还评估所有主要植物激素在相同的生长条件下对大豆结节发育的影响。植物激素如脱落酸(ABA)和茉莉酸(JA)的总体抑制作用,诸如甘蓝酸(Ga)或芸苔类药物(Brs)的那些对结节形成具有总体阳性作用。这种多功能,廉价,可扩展性和简单的协议提供了超过先前建立的方法的若干优点。它是非常时代和资源效率,不需要特殊培训或设备,并产生高度可重复的结果。该方法可扩展到其他大豆类以及其他外源添加剂。

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