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首页> 外文期刊>Revista do Instituto de Medicina Tropical de So Paulo >Differences in exoenzyme production and adherence ability of Candida spp. isolates from catheter, blood and oral cavity
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Differences in exoenzyme production and adherence ability of Candida spp. isolates from catheter, blood and oral cavity

机译:念珠菌SPP脱酶生产和粘附能力的差异。隔离导管,血液和口腔

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摘要

Phospholipase and proteinase production and the ability of adhesion to buccal epithelial cells (BEC) of 112 Candida isolates originated from oral cavity of HIV infected patients and from blood and catheter of intensive care unit patients were investigated. The proteinase production was detected by inoculation into bovine serum albumin (BSA) agar and the phospholipase activity was performed using egg yolk emulsion. A yeast suspension of each test strain was incubated with buccal epithelial cells and the number of adherence yeast to epithelial cells was counted. A percentage of 88.1% and 55.9% of Candida albicans and 69.8% and 37.7% of non-albicans Candida isolates produced proteinase and phospholipase, respectively. Non-albicans Candida isolated from catheter were more proteolytic than C. albicans isolates. Blood isolates were more proteolytic than catheter and oral cavity isolates while oral cavity isolates produced more phospholipase than those from blood and catheter. C. albicans isolates from oral cavity and from catheter were more adherent to BEC than non-albicans Candida isolates, but the adhesion was not different among the three sources analyzed. The results indicated differences in the production of phospholipase and proteinase and in the ability of adhesion to BEC among Candida spp. isolates from different sources. This study suggests that the pathogenicity of Candida can be correlated with the infected site.
机译:研究了磷脂酶和蛋白酶产生和对口腔上皮细胞(BEC)的粘附能力的112个念珠菌分离物中源于HIV感染患者的口腔和精力注心的患者的血液和导管。通过接种到牛血清白蛋白(BSA)琼脂中检测蛋白酶产生,并且使用蛋黄乳液进行磷脂酶活性。将每种试验菌株的酵母悬浮液与颊上皮细胞一起温育,并且计算上皮细胞的粘附酵母的数量。占念珠菌的88.1%和55.9%的百分比分别为69.8%和37.7%的非蛋白酶念珠菌分离产生的蛋白酶和磷脂酶。从导管中孤立的非白醛念珠菌比C. albicans分离素更多的蛋白水解。血液分离物比导管和口腔隔离物更常见的蛋白水解,而口腔腔隔离物比来自血液和导管的口腔分离物产生更多的磷脂酶。 C.古木儿从口腔和来自导管的分离物比非蛋白酶念珠菌分离物更粘附,但在分析的三种源之间粘合性并不不同。结果表明磷脂酶和蛋白酶产生的差异以及念珠菌SPP中粘附能力。来自不同来源的分离物。本研究表明,念珠菌的致病性可以与受感染的部位相关联。

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