Fish Waste Based Lipopeptide Production and the Potential Application as a Bio-Dispersant for Oil Spill Control

摘要

There is a growing acceptance worldwide for the application of dispersants as an offshore oil spill response. The development of dispersants with less toxicity and higher biodegradability is a step forward to implementing more environmentally friendly oil spill response techniques. Biosurfactant based environmental biotechnology development has acquired increasingly attention. A bio-dispersant agent with a lipopeptide biosurfactant produced by Bacillus substilis N3-1P as the key component was formulated in this study. The economic feasibility of biosurfactant production using fish waste-based peptone as a nutrient substrate was evaluated. Protein hydrolysate was prepared from cod liver and head wastes. Hydrolysis conditions (i.e., time, temperature, pH and enzyme to substrate level) for preparing protein hydrolysates were optimized by response surface methodology using a factorial design. The fish liver and head waste generated peptones improved biosurfactant productivities to 54.72 critical micellar dilution (CMD) and 47.59 CMD, respectively. Biosurfactants generated by fish liver peptone had a lower critical micellar concentration of 0.18 g L-1 and could reduce the surface tension of distilled water to 27.9 mN/m. Structure characterization proved that the generated biosurfactants belong to lipopeptide. As a replacement to the key surfactant dioctyl sulfosuccinate sodium (DOSS) used in Corexit 9500, a binary mixture of lipopeptides and DOSS was developed. Lipopeptides exerted synergistic effects on the binary surfactant system. The highest dispersion efficiency (76.8% for Alaska North Slope oil) was achieved at a biodispersant composition of 80/20 (V/V) of lipopeptides/DOSS. The experiment result developed an environmentally friendly, cost-efficient biodispersant that could be applied for marine oil spill treatment. This study also leads to an effective waste management option to produce high-added value bioproducts.