首页> 外文期刊>International Journal of Business and Economics Research >Determinants of Rural Household Food Insecurity Status and Coping Strategies in Case of Konso Woreda, Segen Area People's Zone of Southern Ethiopia
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Determinants of Rural Household Food Insecurity Status and Coping Strategies in Case of Konso Woreda, Segen Area People's Zone of Southern Ethiopia

机译:Konso Woreda,埃吉岛塞根市人民区的农村家庭粮食不安全状况及应对策略的决定因素

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The aim of this study was to identify determinant factors and status of household food insecurity in Konso district. The study employed primary data collected from 203 households selected by using simple random sampling method. Binary logistic models and household calorie acquisition methods were employed to identify factors and categorize households into food secured and insecure. The survey result shows that in Konso district, about 80% households were found to be food insecure and majority households were mildly food insecure. The result of the binary logistic analysis showed that, of the twelve explanatory variables expected to determine household's food insecurity in Konso district, only eight variables significantly determine household's food insecurity situations both positively and negatively at 1%, 5% and 10% significance level. In the study area, farmland size, education level, off-farm income, livestock number and agro-ecology determine negatively and significantly household food insecurity. On the other hand, family size, dependency ratio and distance from market determine positively and significantly household food insecurity. To solve the food insecurity problem in a rural area like Konso, focus should be given to increase education level, off-farm income, livestock and equal focus is also important to reduce family size through a core rural development strategy.
机译:本研究的目的是识别Konso区家庭食品不安全的决定因素和地位。该研究采用了通过使用简单随机采样方法选择的203户家庭收集的主要数据。使用二进制物流模型和家庭卡路里采集方法来识别因素,并将家庭分类为食物安全和不安全。调查结果表明,在康索区,发现约80%的家庭被发现是食品不安全,多数家庭都有轻微的食物不安全。二元物流分析的结果表明,预期的十二个解释性变量预期,预期在康索区确定家庭的食物不安全,只有八个变量显着地确定了家庭的粮食不安全情况,均为1%,5%和10%的重要性水平。在研究领域,农田大小,教育水平,非农业收入,牲畜数量和农业生态学决定了消极且显着的家庭粮食不安全。另一方面,家庭规模,依赖率和市场距离决定积极和显着的家庭食物不安全。为了解决乡村地区的粮食不安全问题,应该拍摄教育水平,农场收入,畜牧业和平等的重点也很重要,以通过核心农村发展战略减少家庭规模。

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