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首页> 外文期刊>Indian journal of public health. >Effect of kerosene and biomass fuel as cooking medium on pulmonary function of adult nontobacco addict homemaker women residing in slums of Ahmedabad City, Gujarat
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Effect of kerosene and biomass fuel as cooking medium on pulmonary function of adult nontobacco addict homemaker women residing in slums of Ahmedabad City, Gujarat

机译:煤油和生物质燃料作为欧洲贫民窟贫民窟妇女肺功能造成肺功能培养介质的影响

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摘要

Background: Combustion of kerosene and biomass fuel in the kitchen as cooking medium is one of the major sources of indoor air pollution. Such contaminated indoor air quality adversely affects the respiratory health of exposed individuals over a period of time. Homemaker women especially residing in slum areas are always vulnerable to indoor air-pollution-related health hazards. Objectives: The objective is to assess the relationship between various socio-demographic factors and usage patterns of cooking fuel; and to determine the effect of cooking medium namely biomass, kerosene on pulmonary function parameters. Methods: A cross-sectional observational study was carried out during April 2012 – April 2016 among 531 nontobacco addicted adult primary homemaker women residing in slums of Ahmedabad city of Gujarat. Basic information-related socio-demographic parameters were collected on a pretested questionnaire. Pulmonary function test (PFT) parameters were evaluated with standard techniques. The statistical analysis was carried out with SPSS software (version 17.0). Statistical tests of significance between groups and mean along with multivariate linear regression analysis were applied. Results: Predominant cooking medium for nearly 40% of slum households were kerosene and biomass. Mean value of forced expiratory volume in the 1supst/sup s (FEV1) and FEV1/forced vital capacity (FVC) were significantly lower among Kerosene and biomass users compared to LPG users. Multivariate regression analysis with involvement of PFT parameters, cooking medium, and environmental tobacco smoke exposure (ETS) shows, deprivation of both FEV1 and FEV1/FVC were significantly related with the usage of kerosene and biomass; whereas no relation found with ETS. Conclusion: Reduction of pulmonary function parameters among the study participants were related with kerosene and biomass fuel usage in the kitchen.
机译:背景:作为烹饪媒体的厨房中煤油和生物质燃料的燃烧是室内空气污染的主要来源之一。在一段时间内,这种受污染的室内空气质量对暴露的人的呼吸系统健康产生不利影响。家庭主妇尤其居住在贫民窟地区的妇女总是容易受到室内空气污染相关的健康危害。目标:目标是评估各种社会人口因子与烹饪燃料的使用模式之间的关系;并确定烹饪介质即生物量,煤油对肺功能参数的影响。方法:在2012年4月至2016年4月在531个Nontobacco上瘾的成人原发性家庭主妇妇女居住在古吉拉特邦的贫民窟的531个Nontobacco中瘾的横断面观察研究。基本信息相关的社会人口统计参数被收集在预测试的问卷上。用标准技术评估肺功能测试(PFT)参数。使用SPSS软件(17.0版)进行统计分析。施加了基团与均值与多变量线性回归分析的统计学测试。结果:近40%的贫民窟家庭主要烹饪培养基是煤油和生物量。与LPG用户相比,1 ST S(FEV1)和FEV1 /强制动力(FVC)中强制呼气量(FEV1)和FEV1 /强制致动容量(FVC)的平均值显着降低。具有PFT参数,烹饪培养基和环境烟草烟雾暴露(ETS)显示的多变量回归分析,FEV1和FEV1 / FVC的剥夺与煤油和生物质的用途显着相关;而没有ETS发现没有任何关系。结论:减少研究参与者之间的肺功能参数与厨房中的煤油和生物质燃料使用有关。

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