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Influence of distance between plants and pruning of axillary buds on morphological and productive characteristics of tomato plants

机译:腋芽植物与腋芽梗死对番茄植物的形态学和生产特性的影响

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This research was carried out for 120 days in the horticulture area of the Universidad Nacional de Concepción, Facultad de Ciencias Agrarias to evaluate how morphological and productive characteristics of tomato plants were influenced by the distance between plants and the pruning of axillary buds. The design used in the experiment was the randomized block method with factorial arrangement (3x3); factor A was the pruning of axillary buds (no pruning, pruning between 1 and 5 cm, pruning between 6 to 10 cm of sucker length) and factor B was the distance between plants (40, 59 and 60 cm). Three repetitions were carried out. Plant height, fruits per bunch, polar and equatorial fruit diameters, and fruit yield per plant were determined. The results indicated significant differences of pruning of axillary buds for all determinations carried out. Only fruit yield per plant showed a significant difference by planting density. Pruning of axillary buds (6 to 10 cm sucker length) gave the best morphological and productive results. It is shown here that pruning of axillary buds has a significant influence on tomato production.
机译:该研究在大学的园艺区域进行了120天,在大学·德连科科西亚州科学博览会的园艺区,以评估番茄植物的形态和生产特性受植物之间的距离和腋芽的修剪影响。实验中使用的设计是具有因子布置(3x3)的随机块方法;因子A是腋芽的修剪(没有修剪,在1和5cm之间进行修剪,在6至10cm的吸盘长度之间修剪)和因子B是植物(40,59和60cm)之间的距离。进行了三次重复。植物高度,每束的果实,极性和赤道果实直径,并确定每株植物的水果产量。结果表明所有测定的腋芽急性的显着差异。仅通过种植密度才显示每个植物的果产量。腋芽的剪枝(6至10cm吸盘长度)给出了最佳的形态和生产结果。这里显示的是,腋芽的修剪对番茄生产具有显着影响。

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