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Mad honey: uses, intoxicating/poisoning effects, diagnosis, and treatment

机译:疯蜂蜜:用途,陶醉/中毒作用,诊断和治疗

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摘要

Honey has been used as a folk medicine since 2100 BC; however, mad honey is different from normal natural or commercially available honey as it is contaminated with grayanotoxins, which leads to intoxication/poisoning upon consumption. Grayanotoxin is generally found in Rhododendron genus (family: Ericaceae) and is extracted by bees from nectar and pollens of flowers. Mad honey has been commonly used as an aphrodisiac (sexual stimulant), in alternative therapy for gastrointestinal disorders (peptic ulcer disease, dyspepsia, and gastritis), and for hypertension for a long time. Grayanotoxin acts on sodium ion channels and muscarinic receptors, leading to cardiac disorders (hypotension and different rhythm disorders including bradycardia, bradydysrhythmias, atrial fibrillation, nodal rhythm, atrioventricular block, and complete atrioventricular block) and respiratory depression. Patients may also exhibit any one symptom out of or combination of dizziness, blurred vision, diplopia, nausea, vomiting, vertigo, headache, sweating/excessive perspiration, extremity paresthesia, impaired consciousness, convulsion, hypersalivation, ataxia, inability to stand, and general weakness. Mad honey intoxication is diagnosed with honey intake history before the appearance of the signs and symptoms (clinical presentation), and the treatment is symptomatic. Prompt treatment includes intravenous infusions of atropine sulfate and fluids (saline infusions or simultaneous infusion of saline with atropine sulfate) if the patient presents bradycardia and severe hypotension. In case of a complete atrioventricular block, a temporary pacemaker is employed. Except for a single case from Lanping County (Southwest China), the prognosis for mad honey intoxication is very good, and no fatalities have been reported in modern medical literature excluding a few in the 1800s. Although fatalities are very rare, mad honey ingestion may still lead to arrhythmias, which can be life-threatening and hard to recognize. This article provides a brief introduction to honey, mad honey and its uses, the effects of mad honey intoxication/poisoning, and its diagnosis, prognosis, and treatment.
机译:自公元前2100年以来,蜂蜜就被用作民间药物。然而,疯蜂蜜不同于普通的天然蜂蜜或市售蜂蜜,因为它被灰毒素污染,食用后会导致中毒/中毒。灰毒素通常存在于杜鹃花属(Ericaceae)中,是由蜜蜂从花蜜和花粉中提取的。疯蜂蜜在胃肠道疾病(消化性溃疡疾病,消化不良和胃炎)以及高血压的长期替代疗法中通常被用作壮阳药(性兴奋剂)。灰毒素作用于钠离子通道和毒蕈碱受体,导致心脏疾病(低血压和不同的心律失常,包括心动过缓,心律失常,房颤,淋巴节律,房室传导阻滞和完全房室传导阻滞)和呼吸抑制。患者可能还会出现以下任何一种症状,包括头晕,视力模糊,复视,恶心,呕吐,眩晕,头痛,出汗/过度出汗,肢体感觉异常,意识障碍,抽搐,唾液分泌过多,共济失调,无法站立和全身不适弱点。在出现体征和症状(临床表现)之前,应根据蜂蜜摄入史来诊断疯蜂蜜中毒,并且对症治疗。如果患者出现心动过缓和严重的低血压,及时治疗包括静脉内输注硫酸阿托品和液体(盐水输注或同时输注盐水与硫酸阿托品)。如果是完整的房室传导阻滞,则使用临时起搏器。除一例来自中国西南部兰坪县的病例外,疯蜂蜜中毒的预后非常好,除了1800年代的几例外,现代医学文献中没有死亡的报道。尽管死亡极少发生,但疯狂摄入蜂蜜仍可能导致心律不齐,这可能危及生命,难以识别。本文简要介绍了蜂蜜,疯蜂蜜及其用途,疯蜂蜜中毒/中毒的作用及其诊断,预后和治疗。

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