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Effect of histone acetylation on structure and in vitro transcription of chromatin

机译:组蛋白乙酰化对染色质结构和体外转录的影响

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n-Butyrate treatment of growing HeLa cells produces a dramatic increase in the levels of histone acetylation. We have exploited this system to study the effect of histone acetylation on chromatin structure. Chromatin containing highly acetylated histones is more rapidly digested to acid-soluble material by DNase I, but not by micrococcal nuclease. The same pattern of nuclease sensitivity was exhibited by in vitro-assembled chromatin consisting of SV40 DNA Form I and the 2 M salt-extracted core histones from butyrate-treated cells. Using this very defined system, it was possible to demonstrate that acetylated nucleosomes do not have a greatly diminished stability. Stability was measured in terms of exchange of histone cores onto competing naked DNA or sliding of histone cores along ligated naked DNA. Finally, it was shown that acetylated nucleosomes are efficient inhibitors of in Vitro RNA synthesis by the E.coli holoenzyme as well as by the mammalian polymerases A and B.
机译:正丁酸盐处理不断增长的HeLa细胞会导致组蛋白乙酰化水平急剧增加。我们已经利用该系统来研究组蛋白乙酰化对染色质结构的影响。含有高度乙酰化组蛋白的染色质可以通过DNase I更快地消化成酸溶性物质,而不能被微球菌核酸酶消化。体外组装的染色质表现出相同的核酸酶敏感性模式,该染色质由SV40 DNA I型和从丁酸盐处理过的细胞中提取的2 M盐提取的核心组蛋白组成。使用这个非常明确的系统,有可能证明乙酰化核小体的稳定性没有大大降低。通过将组蛋白核心交换到竞争的裸露DNA上或组蛋白核心沿着连接的裸露DNA上的滑动来测量稳定性。最后,研究表明乙酰化的核小体是大肠杆菌全酶和哺乳动物聚合酶A和B的有效体外RNA合成抑制剂。

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