首页> 外文期刊>Applied and Environmental Microbiology >Characterization of an Unusual Cold-Active β-Glucosidase Belonging to Family 3 of the Glycoside Hydrolases from the Psychrophilic Isolate Paenibacillus sp. Strain C7
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Characterization of an Unusual Cold-Active β-Glucosidase Belonging to Family 3 of the Glycoside Hydrolases from the Psychrophilic Isolate Paenibacillus sp. Strain C7

机译:属于嗜冷分离物Paenibacillus sp。的属于糖苷水解酶家族3的异常冷活性β-葡萄糖苷酶的表征。菌株C7

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We selected for spore-forming psychrophilic bacteria able to use lactose as a carbon source and one isolate, designated Paenibacillus sp. strain C7, that was phylogenetically related to, but distinct from both Paenibacillus macquariensis and Paenibacillus antarcticus. Some Escherichia coli transformants obtained with genomic DNA from this isolate hydrolyzed X-Gal (5-bromo-4-chloro-3-indoyl-β-d-galactopyranoside) only below 30°C, an indication of cold-active β-galactosidase activity. Sequencing of the cloned insert revealed an open reading frame encoding a 756-amino acid protein that, rather than belonging to a family typically known for β-galactosidase activity, belonged to glycoside hydrolase family 3, a family of β-glucosidases. Because of this unusual placement, the recombinant enzyme (BglY) was purified and characterized. Consistent with its classification, the enzyme had seven times greater activity with the glucoside substrate ONPGlu (o-nitrophenyl-β-d-glucopyranoside) than with the galactoside substrate ONPGal (o-nitrophenyl-β-d-galactopyranoside). In addition, the enzyme had, with ONPGlu, a thermal optimum around 30 to 35°C, activity over a broad pH range (5.5 to 10.9), and an especially low Km (Km on indoxyl-β-d-glucoside may make it useful for producing indigo.
机译:我们选择了能够使用乳糖作为碳源和一种分离株(称为Paenibacillus sp。)的形成孢子的嗜冷细菌。与麦格氏芽孢杆菌和南极氏芽孢杆菌在系统发育上相关但均不同的菌株C7。仅在低于30°C的温度下,从该分离物中水解的X-Gal(5-溴-4-氯-3-吲哚基-β-d-半乳糖吡喃糖苷)与基因组DNA一起获得的一些大肠杆菌转化体,表明其具有冷活性的β-半乳糖苷酶活性。克隆插入片段的测序揭示了一个开放阅读框,该阅读框编码一个756个氨基酸的蛋白质,而不是属于通常已知的β-半乳糖苷酶活性的一个家族,而是一个糖苷水解酶家族3(β-葡萄糖苷酶家族)。由于这种异常的位置,重组酶(BglY)得以纯化和鉴定。根据其分类,该酶对葡萄糖苷底物ONPGlu(邻硝基苯基-β-d-吡喃葡萄糖苷)的活性是对半乳糖苷底物ONPGal(邻硝基苯基-β-d-吡喃半乳糖苷)的活性的七倍。此外,该酶与ONPGlu相比,在30至35°C的温度下具有最佳的热性能,在很宽的pH范围(5.5至10.9)内均具有活性,并且特别低的Km(在吲哚-β-d-葡萄糖苷上的Km可能使它具有用于生产靛蓝。

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