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A randomised controlled comparison of early post-pyloric versus early gastric feeding to meet nutritional targets in ventilated intensive care patients

机译:通气重症监护患者早期幽门后和早期胃喂养满足营养指标的随机对照比较

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IntroductionTo compare outcomes from early post-pyloric to gastric feeding in ventilated, critically ill patients in a medical intensive care unit (ICU).MethodsProspective randomized study. Ventilated patients were randomly assigned to receive enteral feed via a nasogastric or a post-pyloric tube. Post-pyloric tubes were inserted by the bedside nurse and placement was confirmed radiographically.ResultsA total of 104 patients were enrolled, 54 in the gastric group and 50 in the post-pyloric group. Bedside post-pyloric tube insertion was successful in 80% of patients. Patients who failed post-pyloric insertion were fed via the nasogastric route, but were analysed on an intent-to treat basis. A per protocol analysis was also performed. Baseline characteristics were similar for all except Acute Physiology and Chronic Health Evaluation II (APACHE II) score, which was higher in the post-pyloric group. There was no difference in length of stay or ventilator days. The gastric group was quicker to initiate feed 4.3 hours (2.9 - 6.5 hours) as compared to post-pyloric group 6.6 hours (4.5 - 13.0 hours) (P = 0.0002). The time to reach target feeds from admission was also faster in gastric group: 8.7 hours (7.6 - 13.0 hours) compared to 12.3 hours (8.9 - 17.5 hours). The average daily energy and protein deficit were lower in gastric group 73 Kcal (2 - 288 Kcal) and 3.5 g (0 - 15 g) compared to 167 Kcal (70 - 411 Kcal) and 6.5 g (2.8 - 17.3 g) respectively but was only statistically significant for the average energy deficit (P = 0.035). This difference disappeared in the per protocol analysis. Complication rates were similar.ConclusionsEarly post-pyloric feeding offers no advantage over early gastric feeding in terms of overall nutrition received and complicationsTrial RegistrationClinical Trial: anzctr.org.au:ACTRN12606000367549
机译:前言在医疗重症监护病房(ICU)中比较通气,危重病人在幽门螺杆菌早期至胃喂养的结果。方法前瞻性随机研究。通气的患者被随机分配通过鼻胃管或幽门后管接受肠内喂养。结果,床旁护士插入了幽门后管,并通过影像学证实了其位置。结果总共招募了104例患者,其中胃组54例,幽门后组50例。 80%的患者在床旁幽门管插入成功。幽门后插入失败的患者通过鼻胃道喂养,但在意向治疗的基础上进行了分析。还执行了每个协议的分析。除急性生理学和慢性健康评估II(APACHE II)评分外,所有其他患者的基线特征均相似,在幽门后组中较高。住院时间或呼吸机天数没有差异。与幽门后组6.6小时(4.5-13.0小时)相比,胃组开始进食4.3小时(2.9-6.5小时)更快(P = 0.002)。胃组从入院到达到目标饲料的时间也更快:8.7小时(7.6-13.0小时),而12.3小时(8.9-17.5小时)。胃组73 Kcal(2-288 Kcal)和3.5 g(0-15 g)的平均每日能量和蛋白质缺乏症低于167 Kcal(70-411 Kcal)和6.5 g(2.8-17.3 g),但平均能量赤字仅具有统计学意义(P = 0.035)。在每个方案分析中,这种差异消失了。结论幽门后早期喂养在总营养和并发症方面比早期胃喂养无优势。临床注册临床试验:anctr.org.au:ACTRN12606000367549

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