首页> 外文期刊>BMC Genomics >Transcriptome analysis during berry development provides insights into co-regulated and altered gene expression between a seeded wine grape variety and its seedless somatic variant
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Transcriptome analysis during berry development provides insights into co-regulated and altered gene expression between a seeded wine grape variety and its seedless somatic variant

机译:浆果发育过程中的转录组分析提供了对酿酒葡萄品种及其无籽体细胞变体之间共同调控和改变的基因表达的见解

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Seedless grapes are greatly appreciated for fresh and dry fruit consumption. Parthenocarpy and stenospermocarpy have been described as the main phenomena responsible for seedlessness in Vitis vinifera. However, the key genes underpinning molecular and cellular processes that play a significant role in seed development are not well characterized. To identify important regulators and mechanisms that may be altered in the seedless phenotype, we performed a comprehensive transcriptional analysis to compare the transcriptomes of a popular seeded wine cultivar (wild-type) and its seedless somatic variant (mutant) at three key developmental stages. The transcriptomes revealed by Illumina mRNA-Seq technology had approximately 98% of grapevine annotated transcripts and about 80% of them were commonly expressed in the two lines. Differential gene expression analysis revealed a total of 1075 differentially expressed genes (DE) in the pairwise comparison of developmental stages, which included DE genes specific to the wild-type background, DE genes specific to the mutant background and DE genes commonly shared in both backgrounds. The analysis of differential expression patterns and functional category enrichment of wild-type and mutant DE genes highlighted significant coordination and enrichment of pollen and ovule developmental pathways. The expression of some selected DE genes was further confirmed by real-time RT-PCR analysis. This study represents the most comprehensive attempt to characterize the genetic bases of seed formation in grapevine. With a high throughput method, we have shown that a seeded wine grape and its seedless somatic variant are similar in several biological processes. Nevertheless, we could identify an inventory of genes with altered expression in the mutant compared to the wild-type, which may be responsible for the seedless phenotype. The genes located within known genomic regions regulating seed content may be used for the development of molecular tools to assist table grape breeding. Therefore the data reported here have provided a rich genomic resource for practical use and functional characterization of the genes that potentially underpin seedlessness in grapevine.
机译:无核葡萄因新鲜和干果消费而倍受赞赏。单性结实和疏子无果被描述为造成葡萄无核的主要现象。然而,在分子发育和细胞过程中起关键作用的关键基因,在种子发育中起着重要作用,目前尚无很好的特征。为了确定可能在无籽表型中改变的重要调控因子和机制,我们进行了全面的转录分析,以比较流行的种子酒品种(野生型)及其无籽体细胞变体(突变体)在三个关键发育阶段的转录组。 Illumina mRNA-Seq技术揭示的转录组大约有98%的带有葡萄注释的转录本,其中约80%通常在这两行中表达。差异基因表达分析显示,在发育阶段的成对比较中共有1075个差异表达基因(DE),包括野生型背景特有的DE基因,突变体背景特有的DE基因和两种背景中共有的DE基因。对野生型和突变DE基因的差异表达模式和功能类别富集的分析强调了花粉和胚珠发育途径的显着协调和富集。通过实时RT-PCR分析进一步证实了一些选择的DE基因的表达。这项研究代表了表征葡萄种子形成遗传基础的最全面尝试。通过高通量方法,我们已经证明,在许多生物学过程中,酿酒葡萄及其无籽的体细胞变异体相似。然而,我们可以鉴定出与野生型相比突变体中表达有所改变的基因,这可能是无核表型的原因。位于已知基因组区域内的可调节种子含量的基因可用于开发分子工具以协助鲜食葡萄育种。因此,本文报道的数据为实际使用和潜在表征葡萄无核性的基因提供了丰富的基因组资源。

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