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首页> 外文期刊>Journal of Tropical Life Science >Phytochemical and Antimicrobial Screening of Native Plant Swertia chirayita (Roxb. ex Fleming) Karst from Rasuwa district of Nepal
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Phytochemical and Antimicrobial Screening of Native Plant Swertia chirayita (Roxb. ex Fleming) Karst from Rasuwa district of Nepal

机译:尼泊尔Rasuwa地区天然植物岩溶岩溶(Swertia chirayita)(Roxb。ex Fleming)岩溶的植物化学和抗菌素筛选

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Swertia chirayita is one of the highly traded medicinal plants of Nepal. This plant was chosen for investigation as folk medicines and then collected from the diverse habitats of Rasuwa district of Nepal and specimens have been checked and identified at National Herbarium and Plant Laboratories (NHPL), Godavari, Lalitpur. The identified plant was subjected to study physiochemical and biological activity. The stem, root and leaves of the plant were dried, made powder and mixed at the ratio of 1 : 1 : 1 and then extracted using methanol solvent by cold and warm method. The percentage yield from the plant was highest in warm methanol with 3.73%, followed by cold methanol with 2.28%. Plant extract showed the presence of phytochemicals like basic alka-loids, coumarin, glycosides, steroids, quinones, flavonoid and terpenoids. The antibacterial activity of the ex-tract showed significant bioactive by inhibiting the growth of selected pathogenic microbial species for the test. The zone of inhibition (ZOI) shown by the extracts was comparable to the standard antibiotics. Similar-ly, proximate composition was also carried out. The antioxidant activity of the sample was found to be 62.54% at 500 μg/mL and 15.32% at 100 μg/mL by radical scavenging method and showed significant antioxi-dants potential.
机译:Swertia chirayita是尼泊尔贸易量很高的药用植物之一。该植物被选作民间药进行调查,然后从尼泊尔Rasuwa地区的不同栖息地收集,标本已在拉利特布尔Godavari的国家植物标本室和植物实验室(NHPL)进行了检查和鉴定。对鉴定出的植物进行理化和生物学活性研究。将植物的茎,根和叶干燥,制成粉末,并以1:1:1的比例混合,然后使用甲醇溶剂通过冷热方法萃取。在热甲醇中,该植物的百分率最高,为3.73%,其次是冷甲醇,为2.28%。植物提取物显示出植物化学物质的存在,如碱性生物碱,香豆素,糖苷,类固醇,醌,类黄酮和萜类化合物。该提取物的抗菌活性通过抑制所选致病微生物物种的生长而显示出显着的生物活性。提取物显示的抑制区(ZOI)与标准抗生素相当。类似地,也进行了接近的合成。通过自由基清除法发现样品的抗氧化活性在500μg/ mL时为62.54%,在100μg/ mL时为15.32%,并显示出显着的抗氧化剂潜力。

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