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Biochemical and Physiological Characteristics of Neonates Born to Mothers with Diabetes During Gestation

机译:妊娠期糖尿病母亲所生新生儿的生化和生理特性

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Biochemical and Physiological Characteristics of Neonates Born to Mothers with Diabetes During GestationThe aim of this study was to investigate how glucose homeostasis disorders influence biochemical homeostasis and fetal maturation. A prospective randomized study included 102 infants: 31 newborns of mothers with glucose homeostasis disorders (Group I) and 71 newborns of healthy mothers (Group II). In the pregnant women, the mean age, body weight and height, BMI, parity, duration of the disease and the mode of labor were estimated. The following procedures were performed in each newborn infant: physical examination, determination of Apgar score, measurements of birth weight and length, estimation of neurological status, clinical estimation of gestational age, ECG and ultrasonography of the brain, as well as the basic hematologic, biochemical and microbiological analyses. Newborn infants of diabetic pregnancies were small for gestational age and of high birth weight. The levels of Na+, K+ and Cl- ions did not show significant differences between the investigated groups, whereas the levels of total Ca and Mg were significantly decreased (2.18±0.59 and 0.65±0.17 mmol/L) (p<0.001) in the investigated group relative to the control group (2.42±0.53 and 0.81±0.09 mmol/L). The newborn infants of diabetic pregnancies presented with significantly decreased values of phosphates, bicarbonates and pH, whereas the difference in total osmolality was not statistically significant. The level of glucose at birth in the infants of diabetic mothers was lower (2.91±0.51 mmol/L) (p<0.001) than in the infants of healthy pregnancies (3.94±0.29 mmol/L). Glycemia lower than 2 mmol/L was recorded in 6.5% of infants of the investigated group. The level of bilirubin was significantly increased (209.71±56.66 mmol/L) (p<0.001) in infants of diabetic mothers compared to those of the healthy ones (155.70±61.14 mmol/L), like the incidence of clinically manifested hyperbilirubinemia. Disorders of maternal glucose homeostasis cause biochemical disorders such as hypoglycemia, hypocalcemia, hyperbilirubinemia, hypomagne semia and are associated with impaired maturation and congenital malformations of the fetus.
机译:妊娠期糖尿病母亲所生的新生儿的生化和生理特性本研究的目的是研究葡萄糖体内稳态异常如何影响生化体内稳态和胎儿成熟。一项前瞻性随机研究包括102例婴儿:31例患有葡萄糖动态平衡异常的母亲(第一组)和71例健康母亲的新生儿(第二组)。在孕妇中,估计了平均年龄,体重和身高,BMI,胎次,疾病持续时间和分娩方式。对每名新生儿进行了以下检查:体格检查,Apgar评分的确定,出生体重和身长的测量,神经系统状况的估计,胎龄的临床估计,脑电图和超声以及基本血液学,生化和微生物分析。糖尿病孕妇的新生儿胎龄小,出生体重高。 Na +,K +和Cl-离子水平在各研究组之间没有显着差异,而总钙和镁水平显着降低(2.18±0.59和0.65±0.17 mmol / L)(p <0.001)。研究组相对于对照组(2.42±0.53和0.81±0.09 mmol / L)。糖尿病孕妇的新生儿的磷酸盐,碳酸氢盐和pH值显着降低,而总克分子渗透压浓度的差异在统计学上无统计学意义。糖尿病母亲婴儿出生时的葡萄糖水平低于健康妊娠婴儿(3.94±0.29 mmol / L)(2.91±0.51 mmol / L)(p <0.001)。研究组的婴儿中有6.5%的患者血糖低于2 mmol / L。糖尿病母亲婴儿的胆红素水平显着增加(209.71±56.66 mmol / L)(p <0.001),而健康母亲的婴儿(155.70±61.14 mmol / L)与临床表现的高胆红素血症的发生率一样。孕妇体内葡萄糖稳态失调会引起生化异常,例如血糖过低,血钙过低,高胆红素血症,半氧化镁低下,并与胎儿成熟和先天畸形有关。

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