首页> 外文期刊>Journal of Agribusiness and Rural Development >EXPECTATIONS OF PODKARPACIE RESIDENTS WITH?REGARD TO OFFERS OF ORGANIC FOOD?PRODUCTS OF?REGIONAL ORIGIN
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EXPECTATIONS OF PODKARPACIE RESIDENTS WITH?REGARD TO OFFERS OF ORGANIC FOOD?PRODUCTS OF?REGIONAL ORIGIN

机译:关于PODKARPACIE居民对有机食品提供的期望-区域起源的产品

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The aim of the study was to present the conditions for development of food production and distribution of organic products in Podkarpackie voivodeship and to present the opinions of consumers representing various local communities from this part of the country about purchased eco-food. To achieve this objective, a survey was conducted using direct interview method. The study involved a total of 700 residents of Podkarpackie gathered through a purposive sample. The market of organic food products is a future-oriented segment of the food market. Consumers from Podkarpackie voivodeship are of the opinion that increasing the supply of eco-products on the market in this part of the country should apply especially to dairy products, fruits and vegetables, honey, herbs, meat, and bread. The development of the organic food market will be stimulated by, among other things, the increase in demand that results from raising the level of consumer awareness of quality of organic food and its impact on health.
机译:该研究的目的是为Podkarpackie省提供食品生产发展和有机产品分销的条件,并提出代表该地区各个地方社区的消费者对购买的生态食品的意见。为了实现这一目标,使用直接访谈法进行了调查。该研究涉及有目的的样本,总共聚集了700名Podkarpackie居民。有机食品市场是食品市场的一个面向未来的部分。 Podkarpackie省的消费者认为,增加该国该地区市场上生态产品的供应应特别适用于乳制品,水果和蔬菜,蜂蜜,草药,肉和面包。除其他事项外,有机食品市场的发展将受到需求增长的刺激,这种需求的增长是由于消费者对有机食品质量及其对健康的影响的认识水平提高所致。

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