首页> 外文期刊>Turkish Journal of Agriculture: Food Science and Technology >Isolation and Molecular Identification of Some Blue-Green Algae (Cyanobacteria) from Freshwater Sites in Tokat Province of Turkey
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Isolation and Molecular Identification of Some Blue-Green Algae (Cyanobacteria) from Freshwater Sites in Tokat Province of Turkey

机译:土耳其托卡特省淡水场中某些蓝绿藻(蓝藻)的分离和分子鉴定

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Collected blue-green algae (cyanobacteria) from freshwater sites throughout Tokat province and its outlying areas were isolated in laboratory environment and their morphological systematics were determined and also their species identifications were studied by molecular methods. Seven different species of blue-green algae collected from seven different sites were isolated by purifying in cultures in laboratory environment. DNA extractions were made from isolated cells and extracted DNAs were amplified by using PCR. Cyanobacteria specific primers were used to amplify 16S rRNA and phycocyanine gene regions using PCR. Phylogenetic identification of species were conducted by evaluation of obtained sequence analysis data by using computer software. According to species identification by sequence analysis, it was seen that molecular data supports morphological systematics.
机译:在实验室环境中,从托卡特省及其周边地区的淡水地点收集的蓝藻(蓝藻)在实验室环境中进行了分离,并确定了它们的形态学系统,并通过分子方法研究了它们的种类。通过在实验室环境中的培养进行纯化,分离了从七个不同地点收集的七个不同种类的蓝绿藻。从分离的细胞中提取DNA,并通过PCR扩增提取的DNA。蓝细菌特异性引物用于通过PCR扩增16S rRNA和藻蓝蛋白基因区域。通过使用计算机软件评估获得的序列分析数据来进行物种的系统发育鉴定。根据通过序列分析进行的物种鉴定,可以看出分子数据支持形态学系统学。

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