Inter-Space Utilization Through Garlic ( Allium sativum ) Production in Watermelon ( Cirullus lanatus ) Field in Coastal Saline Area

Mohammad Mohi Uddin Chowdhury; Ibne Saleh Md. Farhad; Sujan Kumar Bhowmik; Abu Sadek Mohammad Mahbubur Rahman Khan; Apurba Kanti Choudhury

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Inter-Space Utilization Through Garlic ( Allium sativum ) Production in Watermelon ( Cirullus lanatus ) Field in Coastal Saline Area

机译：滨海盐渍区西瓜（Cirullus lanatus）田间通过大蒜生产的空间利用。

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《World journal of agricultural sciences》 |2015年第5期|共页
作者
Mohammad Mohi Uddin Chowdhury; Ibne Saleh Md. Farhad; Sujan Kumar Bhowmik; Abu Sadek Mohammad Mahbubur Rahman Khan; Apurba Kanti Choudhury;
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中图分类农业科学;
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1. Inter-Space Utilization Through Garlic (Allium sativum) Production in Watermelon (Cirullus lanatus) Field in Coastal Saline Area [J] . Mohammad Mohi Uddin Chowdhury, Ibne Saleh Md. Farhad, Sujan Kumar Bhowmik World journal of agricultural sciences . 2015,第1a6期

机译：滨海盐渍区西瓜（Cirullus lanatus）田间通过大蒜（大蒜）生产的空间利用
2. Response of onion (Allium cepa) and garlic (Allium sativum) to irrigation with different salinity waters with or without mitigating salinity stress at seedling establishment stage [J] . Chauhan C P S, Shisodia P K, Minhas P S, The Indian Journal of Agricultural Sciences . 2007,第8期

机译：幼苗建立阶段洋葱（大蒜）和大蒜（大蒜）对不同盐度水灌溉的响应，无论是否缓解盐分胁迫
3. Bulb and vegetative characteristics of garlic(Allium sativum L.) from in vitro culture through acclimatization and field production [J] . E. I. Metwally, M. E. El-Denary, A. M. K. Omar, African Journal of Agricultural Research . 2012,第43期

机译：驯化和田间生产大蒜的鳞茎和营养特性
4. Uptake of cadmium, cobalt, copper, nickel, lead and zinc by hydroponically cultivated garlic (Allium sativum L.), onion (Allium cepa L.) and leak (Allium porrum L.) plants [C] . Yue-xiang YE, rnZhong-chun MI, rnHong-yu WANG, Biogeochemistry of Trace Elements: Environmental Protection, Remediation and Human Health international Symposium . 2007

机译：通过水培法种植大蒜（Allium sativum L.），洋葱（Allium cepa L.）和渗漏（Allium porrum L.）植物吸收镉，钴，铜，镍，铅和锌
5. The application of molecular vibrational spectroscopy to determine selective bioactive compounds, total antioxidant activity and the antimicrobial effect of onion (Allium cepa) and garlic (Allium sativum). [D] . Lu, Xiaonan. 2011

机译：分子振动光谱法在确定选择性生物活性化合物，总抗氧化活性以及洋葱（洋葱）和大蒜（大蒜）的抗微生物作用方面的应用。
6. The Chemical Compositions of the Volatile Oils of Garlic (Allium sativum) and Wild Garlic (Allium vineale) [O] . Prabodh Satyal, Jonathan D. Craft, Noura S. Dosoky, 2017

机译：大蒜（大蒜）和野生大蒜（醋）的挥发油的化学成分
7. Utilização do alho (Allium sativum L.) como promotor de crescimento de frangos de corte Utilization of garlic (Allium sativum L.) as growth promoter of broilers [O] . Reginaldo de Freitas, José Brandão Fonseca, Rita da Trindade Ribeiro Nobre Soares, 2001

机译：使用大蒜（allium sativum L.）作为肉鸡的生长促进剂使用大蒜（allium sativum L.）作为肉鸡的生长促进剂

Inter-Space Utilization Through Garlic ( Allium sativum ) Production in Watermelon ( Cirullus lanatus ) Field in Coastal Saline Area

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