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Effect of Diet and Nutrients on Molecular Mechanism of Gene ExpressionMediated by Nuclear Receptor and Epigenetic Modulation

机译:饮食和营养对核受体介导的基因表达分子机制的影响及表观遗传调控

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Major research progress in the last few decades has elucidated the complex nexus between nutrition and health.Diet and lifestyle influence epigenetic changes that are heritable. However, a statement of reservation is needed here, viz.that it is often difficult to distinguish between epigenetic changes that are inherited from one generation to the next andtrue mutations, for instance in mitochondrial DNA. The last topic is a big one in its own right and will not be further discussedin this article. Epigenetic changes induced by dietary nutrients ultimately culminate in changes of the expression ofgenes through transcription and translation. The interaction between dietary nutrients and nuclear receptors triggers thesignaling pathway, leading to modulation of epigenetic change and gene expression. Knowledge about nuclear receptors isimportant for explaining dietary modulation of transcription via recruitment of large protein complexes. These proteinsare capable of causing modification of chromosomal components, can influence chromatin proteins, and affect the bindingof proteins to particular parts of the DNA molecules controlling the expression of individual genes. Chromatin complexesbetween DNA and proteins can be destabilized by recruitment of transcriptional coactivators by histone acetylation. However,in the presence of hormone antagonists or in the absence of relevant ligands, recruitment of other cellular core proteinsmay stabilize chromatin by their influence on histone deacetylases, thus antagonizing the effect of enzymes causinghistone acetylation. This article reviews the current knowledge on nutritional modulation of bioactive molecules by epigeneticchanges, if they can regulate genetic expressions. The molecular mechanism of action of various dietary nutrients ongene expression mediated by nuclear receptors is also discussed.
机译:过去几十年来的重大研究进展阐明了营养与健康之间的复杂联系。饮食和生活方式影响着遗传的表观遗传变化。然而,这里需要保留的意见,即通常很难区分从一代遗传到下一个遗传的表观遗传变化和真正的突变,例如线粒体DNA。最后一个话题本身就是一个大话题,本文将不再讨论。饮食营养引起的表观遗传变化最终通过转录和翻译最终导致基因表达的变化。饮食养分与核受体之间的相互作用触发了信号通路,从而导致表观遗传变化和基因表达的调节。关于核受体的知识对于解释通过募集大蛋白复合物来控制饮食的转录调控非常重要。这些蛋白质能够引起染色体成分的修饰,可以影响染色质蛋白质,并影响蛋白质与控制单个基因表达的DNA分子特定部分的结合。 DNA和蛋白质之间的染色质复合物可以通过组蛋白乙酰化募集转录共激活因子而失稳。但是,在激素拮抗剂的存在下或在没有相关配体的情况下,其他细胞核心蛋白的募集可以通过染色质对组蛋白脱乙酰基酶的影响来稳定染色质,从而拮抗引起组蛋白乙酰化的酶的作用。本文回顾了有关表观遗传变化对生物活性分子的营养调节的最新知识,如果它们可以调节基因表达。还讨论了各种饮食营养物对核受体介导的基因表达的作用的分子机制。

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