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GP referral to an eating disorder service: why the wide variation?

机译:GP转介到饮食失调服务:为什么差异很大?

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BACKGROUND: Early detection and management of patients with eating disorders is thought to improve prognosis, yet little is known about the factors associated with referral of these patients to treatment centres. AIM: To calculate general practitioner (GP) referral rates to a specialist eating disorder service and determine the association between referral rate and general practice and practitioner factors. METHOD: Referral rate was calculated from a database of routine referrals to St George's Hospital Eating Disorder Service from January 1990 to May 1996 and correlated with practice and practitioner details obtained from medical directories and health authority data. RESULTS: There was a wide variation in referral rates. A higher referral rate was found to be associated with practice size, proximity to the clinic, female GPs, GPs having the MRCGP qualification, being United Kingdom qualified, and offering full contraceptive services. Fundholding was associated with lower rates of referral. CONCLUSION: Patients with eating disorders may be at a disadvantage in certain practices. Educational interventions could be targeted towards low referrals.
机译:背景:饮食异常患者的早期发现和治疗被认为可以改善预后,但与这些患者转诊至治疗中心相关的因素知之甚少。目的:计算全科医生(GP)到专家饮食失调服务的转诊率,并确定转诊率与全科医生和医生因素之间的关联。方法:转诊率是根据1990年1月至1996年5月向圣乔治医院饮食失调服务部门常规转诊的数据库计算得出的,并与从医疗目录和卫生当局数据中获得的执业和执业医师详细信息相关。结果:推荐率差异很大。发现较高的转诊率与执业规模,与诊所的距离,女性全科医生,具有MRCGP资格,英国合格并提供全套避孕服务的全科医生有关。资金持有与较低的推荐率相关。结论:饮食失调患者在某些实践中可能处于不利地位。教育干预可以针对低推荐率。

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